All Food and Drink
Japanese omakase
OMA
As a Japanese restaurant rooted in the art of omakase, OMA offers an intimate tasting menu experience in Mexico City, just outside Polanco and within easy reach of Roma and Condesa. Each chef-curated course reflects the seasons, featuring refined sushi, sashimi and contemporary Japanese dishes crafted with the freshest ingredients. Inspired by omotenashi, the philosophy of thoughtful hospitality, OMA presents a modern, immersive dining journey with subtle local influences.
Cocktail bar
Fifty Mils
Eclectic, innovative and unpretentious, Fifty Mils is a leading cocktail bar in Mexico City, offering a cool and comfortable setting for both locals and visitors. Located just outside Polanco and within easy reach of Roma and Condesa, this acclaimed bar is known for inventive mixology and one-of-a-kind cocktails. Enjoy a curated drinks menu in a relaxed yet refined atmosphere – a standout destination for those seeking a premium cocktail experience in Mexico City.
Mexican Pacific
Zanaya Restaurant
Zanaya is a signature seafood restaurant in Mexico City, bringing the bold flavours of Mexico’s Pacific Coast to the heart of the capital. From rod to fork, our chef serves some of the finest seafood Mexico City has to offer.
In-Room Dining
Whether it’s breakfast in bed, an impromptu business meeting or a late-night craving for chocolate cake, we’ve got you covered, day or night.
Mexican and French pastries
Pan Dulce
Need a quick bite to eat before heading out for the day? Stop by our bakery for exquisite pastries, best enjoyed with a cup of fresh-brewed coffee in our courtyard.
Italian
Il Becco Restaurant
Il Becco is a fine dining Italian restaurant in Mexico City at Four Seasons, just outside Polanco and within easy reach of Roma and Condesa. Featuring authentic Italian cuisine, an open kitchen and one of the country’s most extensive Italian wine lists, the restaurant is known for its refined approach to classic Italian dining.
Mexican-inspired brunch
Brunch
Indulge in our Mexico City brunch, just outside Polanco and close to Roma and Condesa, where terrace seating, live music and champagne set the tone. Savour fresh ceviches, traditional favourites and wood-fired specialties in a lively, sun-washed setting.
Japanese omakase
OMA
Cocktail bar
Fifty Mils
Mexican Pacific
Zanaya Restaurant
In-Room Dining
Mexican and French pastries
Pan Dulce
Italian
Il Becco Restaurant
Mexican-inspired brunch
Brunch
Meet the Team
Iván León
Restaurant Chef
Mosh Blanco
Head BartenderFAQ
Yes, Four Seasons Hotel Mexico City is a leading choice for fine dining, known for its refined take on Mexican, Italian, international and Japanese cuisine. Dining is centred on a lush inner courtyard, creating a unique open-air setting rarely found in the city. With seasonal menus, locally sourced ingredients, and a focus on presentation and service, it’s a popular destination for special occasions, business dining and discerning travellers.
Four Seasons Hotel Mexico City offers several distinct dining venues centred on its iconic courtyard. Zanaya specializes in coastal Mexican seafood, while Il Becco offers refined Italian fine dining paired with an extensive wine cellar. OMA offers an intimate Japanese omakase experience, and Fifty Mils, one of Latin America’s award-winning cocktail bars, sits alongside relaxed terrace and lounge spaces for all-day dining.
Dinner in Mexico City is typically enjoyed later in the evening, usually between 8:00 pm and 10:00 pm, especially at upscale restaurants. At Four Seasons Hotel Mexico City, you can dine from the late afternoon into the evening, with restaurants and lounges serving throughout the day. This allows international travellers, families and business guests to enjoy dinner at a time that suits their schedule, whether earlier or later than local norms.
Reservations are recommended for restaurants at Four Seasons Hotel Mexico City, particularly for dinner, brunch, weekends and popular venues such as Il Becco and OMA. Non-hotel guests are welcome to dine, subject to availability. Booking in advance is the best way to secure preferred times, and hotel guests can arrange reservations easily through the Concierge.
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