With Asian specialties and Italian favourites, the restaurants at Four Seasons Resort Maldives at Landaa Giraavaru are among the best in the region. Add teppanyaki, Silk Road spices and beach grills for dining as diverse as it is delicious.
All Food and Drink
Customized Menus

Vegetarian
Our vegetarian options are full of vibrant local flavour and free from meat, poultry and fish.
Vegan
Innovative and flavourful, our vegan options are full of plant-based nutrition
Gluten-Free
From pasta to bread, pastries and desserts we offer a plethora of gluten-free options.
Kosher
Prepared with care using strictly monitored ingredients, these dishes meet all Kosher standards.
Halal
Our Halal dishes are carefully prepared to strict regulatory standards.
Dairy-Free
From savoury dishes to cakes, our chefs can whip up delicious dairy-free delicacies.
Ayurvedic Cuisine
This menu is based on Ayurvedic principles – perfect for whether you’re on a retreat program or just want to eat mindfully.
Events
- Every Thursday Night
All that mezze at Al Barakat
Traditional breads, vibrant dips and our signature Mayrig marinated grilled items are all crafted to awaken the senses. Beneath a canopy of stars at Al Barakat, let our chefs’ endless culinary blessings carry you from the first savoury bite to a sweet finale, all complemented by the perfect evening brew. - Every Tuesday night
Lobster Rendezvous at Blu Beach Club
Make a date with the “king of crustaceans” at Blu Beach Club’s Lobster Night, featuring a four-course menu prepared with a touch of Italian flair. - EVERY SUNDAY NIGHT
Fishermen’s tides AT CAFÉ LANDAA
We’ve cast our net wide for this buffet, where oysters on ice, flambéed scallops, Maldivian lobsters and a catch of local delights – many supplied by low-impact partners like our Maldivian hand-line fishermen – are prepared before your eyes in different ways. Enjoy sushi and sashimi, teppanyaki, lobster risotto, stir-fries and Bánh cuốn, plus an array of salads and desserts.















