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Numbers of Nights: 1

Number of Rooms: 1

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Adults

Children (0-18 yrs)

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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

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Room 4:

Adults

Children (0-18 yrs)

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Four Seasons Hotel

London at Park Lane

Local Time

Local Temperature

17 °C / 63 °F

Dining

Afternoon Tea

  • Traditional English Afternoon Tea

    Selection of Sandwiches

    Organic Egg and Montgomery Cheddar with Mustard Cress on Malted Bread

    Cucumber, Cream Cheese and Wasabi on Walnut Bread

    East End Smoked Salmon and Prawn Cocktail on Brown Bread

    Honey Roast Ham with Cloves and English Mustard on White Bread

    Roast Organic Chicken with Sage and Onion Stuffing, Mustard Mayonnaise on White Bread 

     

    Warm Traditional and Raisin Scones with Strawberry Jam, Lemon Curd and Thick Clotted Cream

     

    Rhubarb and Custard Lolly

    Pistachio and Strawberry Tartlet

    Pimm’s Choux

    Chocolate and Raspberry Macaron

    Seasonal Trifle

     

    Add a Glass of:

    Bollinger Special Cuvée Champagne

    Bollinger Rosé Champagne

    So Jennie, Alcohol Free Rosé Sparkling Wine

  • La Dolce Vita Afternoon Tea

    Tomato Mozzarella and Basil Bruschetta

    Focaccia al Formaggio

    Bottoncini with Parma Ham and Robiola

    Vegetarian Fritto Misto

     

    Sweet Brioche filled with Apricot Jam

     

    Cannolo Siciliano

    Torta Caprese

    Cannoncino Cream and Pistachios

    Bigne San Giuseppe with Candied Cherries

    Soft Torrone

     

    Add a Glass of:

    Bollinger Special Cuvée Champagne

    Bollinger Rosé Champagne

    So Jennie, Alcohol Free Rosé Sparkling Wine

  • Vegetarian Afternoon Tea

    Organic Egg and Montgomery Cheddar with Mustard Cress on Malted Bread

    Cheese and Heritage Tomato with Sweet Pickles on White Bread

    Watercress and Pickled Beetroot on Wholemeal Bread

    Cucumber, Cream Cheese and Wasabi on Walnut Bread

    Grilled Vegetables and Pesto on Brown Bread

     

    Warm Traditional and Raisin Scones with Strawberry Jam, Lemon Curd and Thick Clotted Cream

     

    Roly Poly

    Fruit Tartlet

    Pimm’s Choux

    Chocolate and Raspberry Macaron

    Seasonal Trifle

     

    Add a Glass of:

    Bollinger Special Cuvée Champagne

    Bollinger Rosé Champagne

    So Jennie, Alcohol Free Rosé Sparkling Wine

  • Picnic Afternoon Tea

    Served in a Traditional Picnic Hamper

     

    Organic Egg and Montgomery Cheddar with Mustard Cress on Malted Bread

    Cucumber, Cream Cheese and Wasabi on Walnut Bread

    East End Smoked Salmon and Prawn Cocktail on Brown Bread

    Honey Roast Ham with Cloves and English Mustard on White Bread

    Roast Organic Chicken with Sage and Onion Stuffing, Mustard Mayonnaise on White Bread

     

    Warm Traditional and Raisin Scones with Strawberry Jam, Lemon Curd and Thick Clotted Cream

     

    Rhubarb and Custard Lolly

    Pistachio and Strawberry Tartlet

    Pimm’s Choux

    Chocolate and Raspberry Macaron

    Seasonal Trifle

     

    Add a Glass of:

    Bollinger Special Cuvée Champagne

    Bollinger Rosé Champagne

    So Jennie, Alcohol Free Rosé Sparkling Wine

  • Tea Selection

  • Oolong Blend

    Iron Buddha

    This is a very rare tea. Medium fired and oxidised in the traditional way to give a beautifully satisfying flavour of roasted hazel and autumn fruits. It has hardly any tannin in it and tastes a little malty.

  • Green Tea Blend

    Organic Jade Sword

    Jade Sword is a bright, fresh and immensely versatile green tea, perfect for anytime of day. Picked from the organic tea garden of Shangba between 10th and 15th of May 2013, Guizhou Province. A clean tea that seems to suit all moods, occasions and personalities.

  • White Tea

    Silver Needle

    Our Silver Needle comes from Fuding, a serene region with icy waterfalls and crystal clear lakes. The peaceful setting is reflected in the flavour - soft and mellow, with the freshness of honeydew melon and the soothing sweetness of a ripe cantaloupe.

     

    Jasmine Silver Needle

    Silver Needle is China’s finest white tea. Picked and sun dried in April, in the mountains of China’s Fujian Province. In August, the tea is laid beneath a bed of fresh jasmine flowers for seven consecutive nights, marrying the sweet white tea with fresh, fragrant jasmine aroma. Jasmine Silver Needle is a delicious tea to relax and unwind with.

  • Black Tea Blends

    Assam Breakfast

    A fantastic breakfast tea. Assam tea is low-grown and holds a reputation as the strongest full-bodied tea to be found. Perfect for those who love a strong and malty cup of tea, with or without milk.

     

    Darjeeling Second Flush

    Darjeeling is home to some of the world's most famous and sought after teas. The cool, temperate climate of the region means that tea bushes can thrive throughout the spring and summer. The infused leaf expresses a rich and full-bodied aroma with hints of the sought after muscatel flavour for which the second flush is famed.

     

    Earl Grey

    Made from a base of exceptional whole leaf Ceylon tea, scented with bergamot and decorated with a sprinkling of cornflowers to create a rich and full bodied flavour. Our Earl Grey tea is specifically blended for those who enjoy their tea with milk – its addition complements rather than overwhelms.

     

    Organic Bohea Lapsang

    Drying the leaves slowly over barkless pine wood fires gives Wuyi Bohea soft, lingering smokiness, making it an incredibly richly and smoulderingly smoky yet with great harmony and wealth of aroma, leaving an impression of almost peaty warmth.

  • Infusions

    Lemongrass and Ginger

    Extremely refreshing and aromatic lemongrass blended with whole ginger pieces for a gently spicy finish; a bright and sharp herbal tea.

     

    Black Currant and Hibiscus

    Whole blackcurrants, summer berries and hibiscus offer an intense, vivid and lively infusion with an unrivalled depth. A sumptuous herbal tea delight fully refreshing.

     

    Chamomile Flowers

    A tranquil and calming herbal infusion of sweet and fragrant golden chamomile blossoms. Only the best chamomile flowers, harvested from the fertile plains of the Nile Valley in Egypt are used in this tea.

     

    Organic Peppermint Leaves

    Stimulating and refreshing, a pot of peppermint doubles as an aromatherapy session. An invigorating herbal infusion, fresh and rich in mint oils, with an amazing minty and uplifting aroma. A perfect calming tea for an upset stomach.

  • Tonino Lamborghini Cioccolata

    Classic Hot Chocolate

    A genuine traditional flavour giving a smooth and chocolatey experience.

     

    White Hot Chocolate

    A classic white chocolate with a sweet taste. Creaminess and sweetness blended together in this chocolate lover’s favoured recipe.

     

    Amaretto Hot Chocolate

    A bitter-sweet delicacy bestowing an unexpected sensation of harmony and delight.

     

    Mint Hot Chocolate

    A great combination of warm chocolate with the freshness of mint.

Note: Please note that this is a sample menu only. Our ingredients are purchased fresh daily and certain dishes may not always be available.

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