Fresh, local ingredients and creative menus bursting with flavour are signatures of Four Seasons Hotel Boston cuisine. Dishes served in the The Bristol Lounge, as well as banquets and special events, and through In-Room Dining, will dazzle your taste buds.
House-aged steak, hand rolled pasta and fresh New England seafood.
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The Bristol Lounge
Boston's favourite destination for dining and mingling features upscale comfort food with a New England twist. With floor-to-ceiling windows looking out on the Public Garden and a fireplace that warms the restaurant during the winter months, The Bristol Lounge also features an inviting Bar area ideal for cocktails or casual dining.
In-Room Dining
Four Seasons In-Room Dining is a convenient choice for business travellers, families and couples seeking to relax in the intimate comfort of their guest room. Executive Chef Brooke Vosika's menu selections are available 24 hours a day.