LIGHT START
- HOUSE-MADE GRANOLA BOWL VG/N
- Citrus | Berries | Pecan | Cherry Essence
- USD 15
- AVOCADO TOAST (GF AVAILABLE) VG
- Sundried Tomato | Goat Cheese | Balsamic | Pearls | Micro Basil
- USD 27
- Add Poached Egg + USD 7
- STEEL-CUT OATS VG
- Berries | Brown Sugar | Choice of Steamed Milk
- USD 17
- SEASONAL FRESH FRUITS & BERRIES VG V
- Fruits | Berries
- USD 23
- ASSORTED CEREALS
- Choice of Cereal: Honey Nut Cheerios | Cheerios | Corn Flakes | Frosted Flakes | Raisin Bran | Rice Krispies | Froot Loops Choice of Milk: Whole | 2% | Skim | Soy | Almond | Oat
- USD 13
- AÇAI SMOOTHIE BOWL VG, GF
- Coconut | Chia Seeds | Cacao Nibs | Banana
- USD 23
HOT OFF THE GRIDDLE
- BUTTERMILK PANCAKES VG
- Choice of: Chocolate Chip | Banana | Blueberry
- USD 23
- GRAND MARNIER LEMON BANANA BREAD FRENCH TOAST
- Candied Lemon Peel | Macerated Raspberries | Matcha Cream
- USD 25
BREAKFAST CLASSICS
- VITAL FARMS PASTURE RAISED EGGS BREAKFAST* SS LL
- Fruit or Crispy Hash Browns | Breakfast Meat | Toast
- Two Eggs USD 30
- Three Eggs USD 35
- EGGS BENEDICT*
- Canadian Bacon | English Muffin | Poached Eggs | Brown Butter Hollandaise Sauce | Hash Browns
- USD 30
- SMOKED SALMON BAGEL*
- Boiled Egg | Capers | Red Onion | Tomato | Cream Cheese | Choice of Bagel
- USD 30
- EGG WHITE* FRITTATA GF
- Cured Tomatoes | Charred Poblano Peppers | Spring Onions | Asparagus | Chili Gouda
- USD 26
- BREAKFAST BURRITO (VEGAN AVAILABLE)
- Chorizo | Pepper Jack | Pico de Gallo | Chipotle | Sour Cream | Avocado
- USD 28
- SUMMER BENEDICT*
- Heirloom Tomato | Asparagus | Poached Eggs | Yukon Gold Potatoes | Hollandaise Sauce
- USD 30
- BRIOCHE BREAKFAST SANDWICH *
- Thick Cut Smoked Bacon | Tillamook Cheddar | Heirloom Tomato | Choron Sauce
- UDS 31
KIDS BREAKFAST
- ASSORTED CEREAL
- Choice of Cereal: Honey Nut Cheerios | Cheerios | Corn Flakes | Frosted Flakes | Raisin Bran | Rice Krispies | Froot Loops Choice of Milk: Whole | 2% | Skim | Soy | Almond | Oat
- USD 15
- FRUIT AND BERRY CUP VG
- Fruits | Berries
- USD 15
- MINI PANCAKES VG
- Warm Maple Syrup
- USD 15
- BRIOCHE FRENCH TOAST
- Strawberries | Warm Maple Syrup
- USD 15
- ONE EGG* BREAKFAST
- Bacon or Sausage | Hash Brown | Choice of Toast
- USD 15
- OATMEAL VG
- Brown Sugar | Raisins
- USD 15
FROM THE BAKERY
- PASTRY BASKET
- Butter Croissant | Chocolate Croissant | Fruit and Cheese Danish | Cinnamon Roll
- One for USD 6 / Two for USD 10
- TOAST
- White | Wheat | Rye | Multigrain | Sourdough | English Muffin | Gluten Free Multigrain | Gluten Free White
- USD 8
- BAGEL
- Plain | Wheat | Everything | Sesame
- USD 8
SIDES
- ONE EGG* ANY STYLE
- USD 7
- HASH BROWNS
- USD 13
- ELK & JALAPENO SAUSAGE
- USD 15
- PORK SAUSAGE
- USD 13
- CHICKEN APPLE SAUSAGE
- USD 13
- APPLEWOOD BACON
- USD 13
- TURKEY BACON
- USD 13
COFFEE
- BREWED COFFEE
- 8 oz
- USD 7
- ORGANIC SUSTAINABLE FRENCH PRESSED COFFEE
- La Reserva De ¡Terra! Project
- 17 OZ USD 12 / 32 OZ USD 18
- ESPRESSO
- Single USD 5
- Double USD 7
- ESPRESSO BEVERAGES
- Latte | Cappuccino | Americano | Macchiato | Mocha
- USD 9
- MATCHA
- USD 10
SOMETHING TO SIP
- FRESH SQUEEZED JUICES
- Fresh Squeezed Orange Juice | Green Juice
- USD 20
- BUILD YOUR OWN SMOOTHIE
- Choice of Three Ingredients: Banana | Pineapple | Strawberry | Mixed Berry | Kale | Spinach | Peanut Butter
- USD 17
- JUICES
- Orange | Pineapple | Grapefruit | Apple | Cranberry | Tomato
- USD 8
- MILK
- Whole | 2% | Skim | Soy | Almond | Oat
- USD 7
- HOT TEA
- Chamomile | Earl Grey | English Breakfast | Jasmine | Mint
- USD 7
- AQUA PANNA STILL
- Small | Large
- USD 6/12
- SAN PELLEGRINO SPARKLING
- Small | Large
- USD 6/12
- THE WORLD FAMOUS “HAUTE CHOCOLATE”
- House-Made Marshmallow | Chocolate Tuile
- One for USD 25
- + USD 6 Bailey’s Cream, Kahlua, Frangelico, Peppermint Schnapps
BREAKFAST COCKTAILS
- Mimosa
- Zardetto Prosecco
- USD 19
- Bloody Mary
- Tito’s Vodka
- USD 18
- Aperol Spritz
- Zardetto Prosecco
- Screwdriver
- Tito's Vodka
- USD 18
*THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED, OR CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.