STARTERS
- ARTISANAL COLORADO BREAD
- Warmed Rolls, Beurremont Butter, Truffle Salt | Serves Two
- 6 USD
- 7X Ranch Wagyu Beef Fat Candle | + 10 USD
- JUMBO LUMP CRAB CAKE
- Grainy Mustard, Chive Butter, Watercress Salad
- 23 USD
- PAN SEARED FOIE GRAS*
- Wild Mushroom, Brioche, Smoked Sea Salt, Peppered Huckleberry Sauce
- 35 USD
- HOUSE MADE VENISON SAUSAGE
- Leek Confit, Smoked Cippolini Onions, Thyme Sauce
- 22 USD
- QUINOA RISOTTO
- Wild Mushrooms, Crisp Garlic, Micro basil, Shaved Parmesan Cheese
- FULL | 37 USD
- HALF | 20 USD
RAW SELECTIONS
- CHILLED SHELLFISH PLATTER*
- Maine Lobster, Jumbo Shrimp, Market Oysters, King Crab Legs, Apple Cider Mignonette, Mary Rose Sauce, Horseradish, Cocktail Sauce
- FULL PLATTER | 150 USD
- HALF PLATTER | 75 USD
- MARKET FRESH OYSTERS*
- Seasonal Mignonette, Cocktail Sauce, Fresh Lemon Three | Six | Dozen
- MARKET PRICE
- JUMBO SHRIMP COCKTAIL
- Cocktail Sauce, Horseradish
- 22 USD
- TORCHED HAMACHI CRUDO*
- Shaved Fresh Wasabi, Scallion, Radish, Yuzu Aioli
- 21 USD
SOUP AND SALAD
- PORCINI MUSHROOM SOUP
- Wild Mushroom Crostini, Parmesan Cheese, Truffle Oil
- 15 USD
- FLAME CAESAR
- Spanish White Anchovies, Parmesan, Romaine, Focaccia
- 16 USD
- ICEBERG
- Applewood Smoked Bacon, Marinated Tomatoes, Crispy Onions, Maytag Blue Cheese Dressing
- 15 USD
FROM THE SEA
- TAMARI GLAZED SCOTTISH SALMON*
- Sesame Butter
- 40 USD
- MISO BRUSHED ALASKAN BLACK COD*
- Mirin, Miso Scallion Sauce
- 39 USD
- GRILLED JUMBO SCALLOPS*
- Yuzu, Charred Citrus
- 39 USD
SEASONAL SELECTIONS
- COLORADO DOUBLE LAMB CHOP*
- Chimichurri
- 56 USD
- HALF FREE RANGE CHICKEN
- Mead Honey and Black Pepper Glaze
- 49 USD
- ELK LOIN*
- Huckleberry Gastrique
- 49 USD
FROM THE GRILL
- 10 OUNCE NEW YORK STRIP*
- 45 USD
- 20 OUNCE BONE-IN KANSAS CITY STRIP*
- 60 USD
- 8 OUNCE PETITE FILET MIGNON*
- 49 USD
- 10 OUNCE FILET MIGNON*
- 58 USD
- 6 OUNCE GRASSFED ANGUS FILET MIGNON*
- 46 USD
- 6 OUNCE 7X RANCH AMERICAN WAGYU FILET MIGNON*
- 90 USD
- 20 OUNCE DRY-AGED BONE-IN RIBEYE*
- 90 USD
- 16 OUNCE DRY-AGED BUFFALO BONE-IN RIBEYE*
- 52 USD
- 32 OUNCE USDA PRIME PORTERHOUSE*
- Sliced to Share
- 155 USD
- 30 OUNCE WAGYU TOMAHAWK*
- Sliced to Share
- 150 USD
ENHANCEMENTS
- GRATINATED MAYTAG BLUE CHEESE
- 10 USD
- CRISPY SEARED JUMBO SCALLOPS
- 16 USD
- PAN SEARED FOIE GRAS
- 20 USD
- SNOW CRAB OSCAR
- Asparagus, Hollandaise
- 20 USD
- HALF LOBSTER
- Butter Poached
- 24 USD
SAUCES
ONE SAUCE | 4 USD FOUR SAUCES | 12 USD
- BRANDY PEPPERCORN SAUCE
- CREAMY HORSERADISH SAUCE
- HUCKLEBERRY SAUCE
- CHIMICHURRI
- BÉRNAISE SAUCE
SIDES TO SHARE
- LOADED BAKED POTATO
- 14 USD
- SAUTÉED WILD MUSHROOMS
- Miso, Ginger
- 21 USD
- CARAMELIZED ONION AND GOAT CHEESE WHIPPED POTATOES
- 12 USD
- JUMBO ASPARAGUS
- Citrus Oil, Sea Salt Grilled or Steamed
- 14 USD
- CRISPY WEDGE TRUFFLE FRIES
- Shaved Parmesan, Truffle Aioli
- 15 USD
- CRISPY BRUSSELS SPROUTS
- Nuoc Cham, Fresno Chili
- 14 USD
- LOBSTER THERMIDOR MAC & CHEESE
- 24 USD
- BUTTER POACHED LOBSTER MASHED POTATOES
- 24 USD
DESSERT
- WARM STICKY TOFFEE PUDDING
- Stranahan's Whiskey Ice Cream, Organic Turbinado Sauce
- 14 USD
- VALRHONA CHOCOLATE SOUFFLÉ
- Anglaise, Vanilla Bean Ice Cream Allow Twenty Minutes to Cook
- 18 USD
- LEMON OLIVE OIL CAKE
- Olive Oil Ice Cream, Toasted Meringue, Poppy Seed Crumble, Pistachio Sponge
- 12 USD
- GRAND MARNIER CRÈME BRÛLÉE
- Candied Hazelnuts, Blackberry, Orange Crisp
- 12 USD
- HOUSEMADE ICE CREAM AND SORBET
- Vanilla Bean | Chocolate | Cinnamon Praline | Stranahan's Whiskey | Olive Oil Morello Cherry | Strawberry Rhubarb | Mango Chili
- ONE SCOOP | 6 USD
- WORLD FAMOUS SIGNATURE HAUT CHOCOLAT
- Housemade Swiss Haut Chocolate, Housemade Marshmallow, Chantilly Crème
- ONE | 18 USD
- TWO | 32 USD
WINE BY THE GLASS
- ZARDETTO
- Prosecco
- 14 USD
- LAURENT-PERRIER
- Brut Champagne
- 27 USD
- VEUVE CLIQUOT
- Brut Rosé
- 35 USD
- DOM PERIGNON
- 2009 Champagne
- 69 USD
- CHAPOUTIER BELLERUCHE
- Rosé
- 13 USD
- JERMANN
- Pinot Grigio
- 14 USD
- VILLA MARIA
- Sauvignon Blanc
- 14 USD
- ICONOCLAST
- Chardonnay
- 17 USD
- LOUIS JADOT
- Meursault
- 36 USD
- PARAMUN
- Malbec
- 17 USD
- JORDAN
- Cabernet Sauvignon
- 37 USD
- DUCKHORN
- Merlot
- 23 USD
- THE PRISONER
- Red Blend
- 29 USD
- SIDURI
- Pinot Noir
- 17 USD
- GLORIA FERRER
- Pinot Noir
- 18 USD
WINTER COCKTAILS
- THE REMEDY OLD FASHIONED
- Buffalo Trace Bourbon, Orange, Luxardo Cherry, Bitters
- 16 USD
- MANHATTAN
- Buffalo Trace Bourbon, Angostura Bitters, Carpano Antica Formula
- 16 USD
- - V -
- Wheatly Vodka, Lemon, Blueberry, St. Germain, Laurent-Perrier Brut Champagne
- 16 USD
- RED SKY IN THE MORNING
- Mastro Dobel Remedy Selection Tequila, Pomegranate Reduction, Fresh Orange, Lime
- 16 USD
- BARTENDER'S BACK POCKET
- Featured Elixirs Created by out Talented Mixologists
- 15 USD
BEER
- Budweiser | Coors Light | Modelo Especial | Avery White Rascal
- 6 USD
- Stella Artois | Odell's 90 Shill Ale | New Belgium Fat Tire
- 7 USD
- Tivoli Bo Girl Pilsner | Tivoli Mountain Squeeze Juicy IPA
- 8 USD
* THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED, OR CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS
PARTIES OF SIX OR MORE ARE SUBJECT TO AN EIGHTEEN PERCENT SERVICE CHARGE