Join our talented culinary team for a festive, hands-on pie-making experience and learn the art of creating holiday-worthy pies from scratch. From mixing flaky pastry dough and preparing flavourful fillings to mastering decorative lattice crusts, our chefs will guide you through each step of the process. Along the way, enjoy tastings of both savoury and sweet favorites, including a traditional Cornish pasty and a classic apple pie, while discovering tips and techniques you can recreate at home. At the end of the class, each group will take home two handcrafted pies to bake and enjoy later.