Desserts
- PINK GUAVA CHEESECAKE, 5.6 oz (GF)
- Guava and Mezcal Gel
- MELIPONARIO, 5.6 OZ (GF)
- Honey Sponge Cake, Rosemary Ice Cream (1.8 oz), Chamomile Cream (1.8 oz), Pollen
- QUELITES AND TROPICAL FRUIT PAVLOVA, 6.7 OZ (GF, L)
- Crispy Meringue (1.4 oz), Coconut Cream (1.8 oz), Fresh Ranch Quelites, Passion Fruit Sorbet
- MOJOTE PANNA COTTA, 6.0 OZ (N, L)
- Panna Cotta (4.2 oz), Candied Pine Nuts, Coffee Ice Cream (1.4 oz), Cinnamon Crunch
- CHOCOLATE AND SEA SALT, 3.4 OZ (GF, L)
- Dark Chocolate, Sea Salt, Salted Caramel
- CHOCO-RASPBERRY, 6.3 OZ (VG, GF, L)
- Chocolate Sponge, Raspberry Cream (0.2 oz), Chocolate Cream (1.8 oz), Raspberry Gel
- COCONUT ICE CREAM SANDWICH, 5.6 OZ
- Coconut Ice Cream (4.2 oz), Milk Chocolate Cookie, Shredded Coconut
- TROPICAL TART, 4.2 oz (VG)
- Mango and Passion Fruit Cream, Soft Chocolate Sponge, Chocolate Cookie
Coffee
- Espresso
- Double Espresso
- Cappuccino / Latte
- Mexican Chocolate
- Mocha
- Americano
- Cold Brew
- Tea Selection
- COLD COFFEE
- Milk
(GF) Gluten-Free, (N) Nuts, (VG) Vegan, (V) Vegetarian, (L) Local, (S) Sustainable Source, (W) Wellness, (DF) Dairy-Free
All prices are in Mexican pesos (MXN) and include VAT (16%) and a 15% service charge. Payments may be made in local or foreign currency at the current exchange rate available at the Front Desk, by credit or debit card (Visa, MasterCard and American Express – no additional charges apply for card payments), or charged to your room (subject to an open voucher and prior authorization).