Selected menu, welcome cocktail, accompanied by a spirit of your choice, house wine, coffee and tea
LOS FOGONES (FAMILY-STYLE MENU)
STARTERS
- HUMMUS, 7 OZ (DF, GF)
- TROPICAL TIRADITO, 5.6 OZ (N, VE, DF, GF)
- Leche de Tigre, Pineapple and Macadamia, Jicama, Mango and Coconut
- SCALLOP AGUACHILE, 8.4 OZ (DF, GF)
- Scallops (5.6 oz), Capers, Parsley, Cucumber
MAIN COURSE
- MAHI-MAHI A LA TALLA, 17.4 OZ (GF)
- Mahi-Mahi (10.5 oz), Arborio Rice
- RIB-EYE, 15.8 OZ (GF)
- Rib-Eye (14.11 oz), Tomatillo Sauce, Verdolaga Salad, Beef Jus, Onion
- GRILLED ROOTS, 15.8 oz (GF, DF)
- Roasted Carrot, Beets, Garlic Purée
DESSERT
- TIRAMISÚ, 4.5 OZ
- BRIGADEIROS, 0.7 OZ (GF)
DEL MAR A LA TIERRA (FAMILY-STYLE MENU)
STARTERS
- PICKLED VEGETABLES, 13.4 OZ
- Pesto and Baguette (one piece, 2.8 oz)
- CAESAR SALAD, 7 OZ
- Anchovy (0.3 oz) and Brioche Croutons
- GUACAMOLE, 8.8 OZ (GF, DF)
MAIN COURSE & SIDE
- WOOD-FIRED LOBSTER TACO, 7 OZ (GF)
- Grilled Lobster (5.6 oz), Handmade Tortilla, Avocado Salad, Sour Cabbage
- SLOW-COOKED SHORT RIBS, 14.8 OZ (GF, DF)
- Verdolaga Herbs Mole
- POTATOES AU GRATIN, 6.3 OZ (GF)
- Gorgonzola Cheese (1.7 oz)
DESSERT
- AMARENA CHERRY COBBLER, 3.5 OZ (V)
- Lemony Biscuit Topping
- ALMOND PRALINE, 2.8 OZ (N)
COSTA (FAMILY-STYLE MENU)
STARTERS
- CITRUS SALAD, 6.3 oz (VE, GF, DF)
- Lettuce Mix, Orange, Grapefruit, Fennel Bulb, Green Beans, Raspberry Vinaigrette
- PRAWN COCKTAIL, 9.1 OZ (GF, DF)
- Shrimp (5.6 oz), Mexican Salad, Oregano, Tomato-Orange Sauce
MAIN COURSE & SIDE
- TUNA POKE, 9.1 OZ (GF, DF)
- Tuna (4.2 oz), Avocado, Seaweed, Serrano Chilli Mayonnaise
- MIX GRILL, 22.2 OZ (GF)
- Roasted Lamb Chop (10.5 oz), Chicken (4.2 oz) and Beef Tenderloin (7.4 oz) with Cilantro Béarnaise
- SEASONAL GRILLED VEGETABLES, 8.8 OZ (GF, DF)
- Chimichurri Sauce
DESSERT
- PINEAPPLE PIE PINK, 3.5 OZ
- GUAVA CANDY, 0.7 OZ (GF, DF)
Menu changes are subject to availability and may incur an additional charge. Recommended for two people.
The indicated weight corresponds to the raw protein portion before cooking and may vary after preparation. The consumption of raw or undercooked products may increase the risk of food-borne illness or adverse food reactions.
Alcoholic beverages are sold and served exclusively to guests 18 years of age or older, in accordance with applicable law.
All prices are in Mexican pesos (MXN) and include VAT (16%) and a 15% service charge.
(GF) Gluten-Free, (DF) Dairy-Free, (N) Nuts, (VE) Vegan, (V) Vegetarian