Enjoy à la carte dishes or feast on a three-course Garden Brunch.
Bottomless Mimosa or Bloody Mary
USD 65
Full Garden Brunch
Choice of appetizer and entrée, plus dessert
USD 85
Appetizers
- Coconut Chia Seed Pudding (GF, V)
- Cacao Nibs, Blackberries, Low and Slow Banana, Raspberry Coulis, Blackberries
- USD 18
- PB&G Yoghurt Bowl (N, VG)
- Choice of Yoghurt: Full Fat or Zero Fat; Smooth Peanut Butter, Granola, Raspberry Purée, Pumpkin Seeds, Passion Fruit
- USD 22
- Smoked Salmon Sesame Bagel
- Salmon Rillette, Smoked Salmon, Cream Cheese, Pickled Onion, Arugula, Tomato
- USD 24
- Tomato Whisper (V)
- Heirloom Tomato, Sourdough, Vegan Cream Cheese, Everything Bagel Seasoning, Hemp Seeds, Persian Cucumber, Chili Salsa
- USD 26
- Cheese & Charcuterie (N)
- Finest Selection of Two Cheeses and Two Cold Cuts, Preserves and Crackers
- USD 30
- Fruit Plate (VG)
- California’s Seasonal Selection, Honeycomb, Fresh Berries
- USD 20
From The Griddle
- Confetti Waffle (VG)
- Belgian Waffle, Mascarpone, Citrus Syrup
- USD 24
- Pistachio and Strawberry Pane Fritto (N, VG)
- Thick-Cut Brioche, Pistachio Cream, Strawberry Jus, Pistachio Crumble
- USD 28
- Golden Slam
- Ricotta Pancakes, Nashville Hot Sauce, Crispy Chicken, Billionaire Bacon, Fried Egg, Brown Butter–Maple Sauce
- USD 26
Local Favourites
- Huevos Rancheros (GF)
- Chorizo, Black Beans, Cotija Cheese, Avocado Salsa, Sunny Side Up Egg, Corn Tortilla
- USD 30
- End-less Bay Summer (N, VG)
- Sourdough, Sunny Side Up Egg, Cherry Tomato Salad, Raisin, Cucumber, Walnut and Dill Labneh, Avocado
- USD 26
Entrées
- Steak & Eggs (GF)
- Snake River Farms Strip-Loin (10 oz), Sunny Side Up Egg, Hash Brown, Cluster Tomato, Béarnaise Sauce
- USD 49
- Polenta & Eggs (GF, VG)
- Creamy Polenta, Soft Poached, Wild Mushrooms, Sun-Dried Tomato
- USD 28
- Italian Benedict
- Spinach, Sun-Dried Tomato Hollandaise, Hash Brown, Prosciutto
- USD 32
Handhelds
Served with Parmesan Fries
- Truffle Mortadella
- Brioche-Style Pretzel, Mortadella, Burrata, Truffle, Figs Vinaigrette, Arugula
- USD 35
- Antipasto Focaccia (N, VG)
- Grilled Vegetables, Sun-Dried Tomato Pesto, Buffalo Mozzarella
- USD 30
- Quattro Burger
- 100% Short Rib Patty, Mayonnaise, Provolone Cheese, Portobello Mushroom, Caramelized Truffle Onion, Arugula
- USD 36
Desserts
- Banana Sundae (GF, N)
- Dulcey, Hot Fudge, Cherry Sauce, Vanilla Chantilly
- USD 16
- Crêpe Soufflé (GF, N, VG)
- Nutella, Passion Fruit Caramel
- USD 18
- Cinnamon “Roll of Fame” (VG) (Serves Two)
- Baked Cinnamon Bun, Cream Cheese Icing
- USD 22
- Also available to go – 48 hours notice required
Brunch Beverages
- Coffee Pot
- 24 oz of Fresh Brewed Coffee
- USD 12
- Espresso Specialties
- Americano, Espresso, Latte, Cappuccino, Mocha, Macchiato
- USD 7
- Organic Rishi Tea
- English Breakfast, Earl Grey, Chamomile, Jasmine, Matcha, Turmeric-Ginger
- USD 7
- Organic Rishi Tea
- English Breakfast, Earl Grey, Chamomile, Jasmine, Matcha, Turmeric Ginger
- USD 7
- Freshly Squeezed Orange Juice
- USD 10
- Freshly Squeezed Grapefruit Juice
- USD 10
- Cranberry Juice
- USD 8
- Apple Juice
- USD 8
- Lemonade
- USD 8
- Iced Tea
- USD 8
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness. Please inform your server of any allergies or dietary restrictions. Gluten-free pasta upon request. Dairy-free, gluten-free pasta upon request. (DF) Dairy-Free, (GF) Gluten-Free, (VG) Vegetarian, (V) Vegan, (N) Nuts