Tarts
- Sensation Blueberry Tart
- Almond cream, blueberry tea ganache, blueberry sishuan pepper marmalade, fresh blueberry
- 블루베리 타르트
- 52,000 (18cm)
- Intense Coffee Tart
- Sugar dough, coffee ganache, lady finger soaked, coffee mousse, coffee glaze, marshmallow
- 인텐스 커피 타르트
- 42,000
Cakes
- Seasonal Fruit
- Smooth sponge layer, Fresh seasonal fruit Whipped cream
- 제철 과일 생크림 케이크
- 69,000 (18cm) / 79,000 (21cm)
- Blueberry Cheesecake
- Sweet paste layer and smooth, Cream cheese mix, Fresh blueberries, Sour cream
- 블루베리 치즈케이크
- 59,000 (18cm) / 69,000 (21cm)
- The Azteque
- Chocolate sponge, hazelnut crunch chocolate creamy, chocolate sabayon
- 아즈텍
- 56,000
- Hibiscus Sensation
- Almond crunch, Coconut dacquoise, Peach creamy, Peach marmalade, Rishi tea mousse, Deco
- 히비스커스 센세이션
- 62,000
Regular cake & tart (minimum 2 days in advance) / Special order cake (minimum 5 days in advance)
Prices are inclusive of 10% VAT. 상기 금액은 10%의 부가세를 포함합니다.