Postres
- CINNAMON CHURROS
- Warm Chocolate Sauce, Vanilla Caramel, Guava-Lime Sauce
- Vegetarian
- BASQUE CHEESECAKE
- Grapefruit Cremeux, Tarragon–Olive Oil Gelato, Olive Oil Cake
- MERINGUE (GF)
- Roasted Strawberry Sorbet, Almond Dacquoise, Peach Bavarois
- PEACH (N)
- Roasted Peach and Sage Granita, Almond Dacquoise, Peach Bavarois
- Vegetarian
- HORCHATA PANNA COTTA (N, GF, V)
- Dark Chocolate Sorbet, Lime Curd, Candied Almonds
- HELADO Y SORBETES