SPARKLING & CHAMPAGNE
- Champagne, Dom Pérignon ‘2015’ Brut, Épernay, France
- Champagne, Taittinger Brut, Reims, France
- Sparkling, Schramsberg Blanc de Noir, North Coast, CA
- Champagne, Laurent-Perrier Brut, Reims, France
- Prosecco, Zardetto, Veneto, Italy
WHITE
- Sauvignon Blanc, Craggy Range Pencarrow, Martinborough, New Zealand
- Sancerre, Chateau de Sancerre, Loire Valley, France
- Pinot Grigio, Zenato, Veneto, Italy
- Chardonnay, Flowers, Sonoma Coast, California
- Burgundy, Domaine Laroche ‘Saint Martin’ Chablis, France
ROSÉ
- Minuty ‘Prestige’ Côtes Des Provence, France
- Planeta Rosé, Menfi, Italy
- Champagne, Ruinart Rosé, Reims, France
- Sparkling, Ferrari Trento Brut Rosé, Alto Adige, Italy
RED
- Super Tuscan, Brancaia ‘Tre’ Chianti, Italy
- Pinot Noir, Brewer-Clifton, Santa Rita Hills, CA
- Malbec, Catena ‘Vista Flores’ Mendoza, Argentina
- Cabernet Sauvignon, Merryvale, Napa Valley, California
- Red Blend, The Paring, Santa Ynez Valley, California
- Bordeaux Blend, Chappellet ‘Mountain Cuvee’ Napa Valley, California
Cocktails
- Yerba Buena
- Maker’s Mark Bourbon, Lime, Green Chartreuse, Montenegro Amaro, Dill Pickle, Fire Tincture
- La Misión
- Choice of: Casamigos Blanco Tequila or Vida Mezcal Lime, Watermelon, Ancho Reyes Verde
- First Edition
- Hennessy VS Cognac, Cointreau, Lemon, Sour Apple, Egg White
- Ventini
- The Botanist Gin, Dolin Dry Vermouth, Filthy Olive Brine Ice
- Add Sturgeon Caviar Bump +USD 16
- Old dock of the bay
- Sir Davis Rye Whiskey, Luxardo Blood Orange–infused Fernet Branca
- Southern Pacific
- Bacardi Ocho Rum, House Tamarind Syrup, Kalani Coconut Liqueur, Lime, Fleur de Sel
- Tycoon Spritz
- Ketel One Vodka, House Cucumber & Mint Syrup, Beau Joie Brut Champagne
Brunch Cocktails
- MKT Bloody Mary
- Absolut Elyx Vodka, Tomato Juice, Horseradish, Worcestershire Sauce, Tabasco, Lemon, Celery
- Bloody Maria
- Casamigos Joven Mezcal, Tomato Juice, Horseradish, Worcestershire Sauce, Cholula, Lime, Celery
- Mimosa
- Zardetto Prosecco, Fresh Orange Juice
- Salty Dog
- Tito’s Vodka, Fresh Grapefruit Juice, Salted Rim
- Aperol Spritz
- Aperol, Zardetto Prosecco, Club Soda, Orange Wheel
- Nitro Espressotini
- Stoli Vanilla Vodka, Kahlúa Coffee Liqueur, Nitro-Charged Cold Brew
- Bellini
- Zardetto Prosecco, G.E. Massenez Creme de Peche, White Peach Purée
- Buffalo Mule
- Buffalo Trace Bourbon, Ginger Beer, Fresh Lime Juice
Bottled Beer and Cider
- Samuel Adams
- Lager, USA
- Sierra Nevada
- Pale Ale, California
- Lagunitas – A Little Sumpin’ Sumpin’
- IPA, California
- Bud Light
- Missouri, USA
- Budweiser
- Missouri, USA
- Coors Light
- Colorado, USA
- Corona
- Mexico
- Heineken
- The Netherlands
- Guinness
- Ireland
- Stella Artois
- Belgium
- Golden State Cider
- California, USA
- Athletic Brewing, Upside Dawn
- Non-Alcoholic Beer
- Michelob Ultra
- Missouri, USA
Draft Beer
- Trumer Pilsner
- German-Style Pilsner, ABV 4.9%, Berkeley, California
- Fort Point Villager IPA
- India Pale Ale, ABV 6.3%, San Francisco, California
- Lagunitas Brewing Co. Hazy IPA
- Hazy IPA, ABV 5.5%, Petaluma, CA
Spirit-Free Drinks
- Athletic Brewing | Upside Dawn
- Non-alcoholic Beer
- Lyres Classico Sparkling
- Non-alcoholic Sparkling Wine
- Dry Soma Side
- Seedlip Garden 108 Non-alcoholic Spirit, Lime Juice, Blueberries, Mint, Club Soda
- Notas De Agave Margarita
- Seedlip Notas de Agave, Lime Agave Syrup
- Spiced Espresso Martini
- Seedlip Spice 94, Nitro Cold Brew, Vanilla Syrup
- Grove Cosmopolitan
- Seedlip Grove 42, Cranberry, Lime, Simple Syrup
*All prices are subject to local sales tax. A 5.0% San Francisco Employer Mandate will be added to the total of your bill. Menu subject to change without notice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.