Starters
- Seasonal Soup
- USD 15
- Market Salad (GF)
- Baby Gem Lettuce, Heirloom Tomato, Shaved Heirloom Carrot, Laura Chenel Goat Cheese, Red Verjus Vinaigrette
- USD 24
- Classic Caesar
- Petite Hearts of Romaine, Shaved Parmesan Cheese, Focaccia Crouton, Anchovy Fillets, Caesar Dressing
- USD 24
- Grilled Octopus (GF)
- Wild Rocket Arugula, Hemp Seed Shallot Vinaigrette, Peppadew Aioli, Micro Shiso
- USD 25
- AHI TUNA TATAKI
- Furikake, Yuzu Kosho Vinaigrette, Citrus Carrot Gel, Frisée
- USD 30
MKT Favorites
- IMPOSSIBLE BOLOGNESE
- Impossible Sausage, Heirloom Tomato, ParmigianoReggiano, Rigatoni, Fresh Basil
- USD 25
- MKT Burger
- Fancy Sauce, Aged White Cheddar, Boston Lettuce, Tomato, Red Onion, Pickle, Brioche Bun, French Fries
- USD 27 ADD AVOCADO +4 | APPLEWOOD SMOKED BACON +6
- Impossible Burger (V)
- Spicy Veganaise, Vegan Cheese, Boston Lettuce, Tomato, Onion, Firebrand Vegan Brioche, French Fries
- USD 28
- MONTEREY BAY VONGOLE
- Little Neck & Manila Clams, Linguini, White Wine, Garlic, Fresh Parsley, Red Pepper
- USD 30
- California Wild King Salmon (GF)
- Spring Edamame Puree, Roast Toy Box Squash, Shaved Fennel, Frisée, Chive, Cara Cara Orange Segment
- USD 36
- Seared Sonoma Chicken
- Roast Jalapeno Mashed Potato, Roast Sweet Potato, Grilled Royal Trumpet Mushroom, Crispy Brussel Sprouts, Honey Crispy Apple, Bacon Chicken Jus
- USD 34
- STEAK & FRITE
- Wagyu Flat Iron, French Fries, Herb Cream Cheese
- USD 40
- Sea to Table (GF)
- Seasonal Fish from our Local Fish Monger Served with Farmers Market Vegetables
- MP
- NIMAN RANCH All Natural Steaks - Filet (7 oz) | Ribeye (14 oz) (GF)
- Served with seasonal garnishes and Choice of Sauce: Horseradish, Chimichurri, Red Wine Jus, Peppercorn
- USD 66 | USD 70
To Share
- Margherita Flatbread
- Homemade Tomato Sauce, Mozzarella, Basil, Cherry Tomato
- USD 20 | ADD PEPPERONI +5
- Meat Lovers Flatbread
- Bulgogi Marinated Beef, Roasted Garlic, Tomato Sauce, Crispy Onion, Mozzarella, Arugula
- USD 25
- WILD MUSHROOM FLATBREAD
- Shitake, Maitake, Cremini, Portobello, Onion, House-made Tomato Sauce, Mozzarella Cheese, Parsley
- USD 26
Sides
- Grilled Delta Asparagus
- USD 10
- Sauteed Wild Mushroom
- USD 10
- Mashed Red Potato
- USD 10
- Roasted Baby Carrots
- USD 10
- Small Mixed Greens
- USD 10
- Baby Caesar
- USD 10
*All prices are subject to local sales tax. A 5.0% San Francisco Employer Mandate will be added to the total of your bill. Menu subject to change without notice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.