MKT Candy Bar
Textures of Strawberry, Almond Dacquoise, Lime Chiboust, White Chocolate Ganache, Raspberry Meringue
USD 15
DARK CHOCOLATE SALTED CARAMEL MOUSSE
Brownie Sponge, 63% Chocolate Mousse, Salted Caramel, Dark Chocolate Sesame Soil, Chocolate Crémeux
USD 15
Artisanal Ice Creams & Sorbets
Ice cream: Tahitian Vanilla, Dark Chocolate, Strawberry, Sorbet: Pear, Passion Fruit, Raspberry, ask your server for additional seasonal flavours.
SINGLE: USD 5 DOUBLE: USD 9 TRIPLE: USD 13
Freshly Fried Ricotta Donuts
Salted Pecan Streusel Choice of Two Dipping Sauces: Salted Caramel, Chili Chocolate, Marsala Crème Anglaise, Mixed Berry Compote
USD 15
GRANNY SMITH APPLE TARTE TATIN
Cinnamon Caramel Sauce, Bourbon Creme Anglaise, Apple Chip, Tahitian Vanilla Ice Cream
USD 15
House-made Petite Fours
Seasonal Pate de Fruits, Hand Dipped Chocolate Truffles, Assorted Macarons
USD 12
Something to Sip
- NITRO ESPRESSOTINI
- Stoli Vanilla Vodka, Kahlua Coffee Liqueur, Nitro Charged Cold Brew
- USD 19
- PEET’S COFFEE
- Regular or Decaffeinated USD 8, Cappuccino or Café Latte USD 9, Espresso USD 8, Extra Shot USD 2
- RISHI TEAS
- China Breakfast, Earl Grey, Jade Cloud Green Tea, Jasmine Green Tea, Peppermint, Chamomile Medley, Rooibos, Masala Chai
- USD 10
*All prices are subject to local sales tax. A 5.0% San Francisco Employer Mandate will be added to the total of your bill. Menu subject to change without notice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.