Heirloom Carrot Cake
Crème Brûlée “Frosting”, Candied Carrots, Pecan Streusel, Carrot Gel
USD 16
Freshly Fried Ricotta Donuts
Salted Pecan Streusel Choice of Two Dipping Sauces: Salted Caramel, Chili Chocolate, Marsala Crème Anglaise, Mixed Berry Compote
USD 16
Tiramisu
Amaretto Mousse, Espresso Dipped Lady Finger, Lavazza Foam, Chocolate Covered Espresso Bean
USD 16
Strawberry Panna Cotta (GF, V)
Chocolate Crémeux, Macerated Yuzu Strawberries, Lemon Poppyseed Sablé, Candied Meyer Lemon
USD 16
- "Mojito" Pavlova
- Mango Mousse, Coconut Lime Dacquoise, Prickly Pear & Rum Sauce | Honey Tuile
- USD 16
House Made Mignardises
Seasonal Pâte de Fruits, Hand Dipped Chocolate Truffles, Assorted Macarons
USD 13
Artisanal Gelato
Tahitian Vanilla (GF) | Dark Chocolate (GF) | Stupify(Cookie Butter)
SINGLE: USD 5 | DOUBLE: USD 10 | TRIPLE: USD 15
Artisanal Sorbets (GF, V)
Blueberry Basil | Pineapple Passion Fruit | Strawberry
SINGLE: USD 5 | DOUBLE: USD 10 | TRIPLE: USD 15
Something to Sip
- Nitro Espressotini
- Stoli Vanilla Vodka, Coffee Liqueur, Nitro Charged Cold Brew
- USD 22
- Lavazza Coffee
- Regular | Decaffeinated USD 9 | Espresso USD 9 | Cappuccino USD 10 | Café Latte USD 10
- Rishi Teas
- China Breakfast, Earl Grey, Jade Cloud Green Tea, Jasmine Green Tea, Peppermint, Chamomile Medley, Masala Chai
- USD 11
*All prices are subject to local sales tax. A 5.0% San Francisco Employer Mandate will be added to the total of your bill. Menu subject to change without notice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.