Hotel location for pick-up:
199 George Street, Sydney, New South Wales, 2000, Australia
Discover the Art of Cake
Saint HonoréThe signature of The Art of Cake So Sweet, So Chic Collection, the Saint Honoré is more than a dessert – it is a hallmark of French pastry. A golden, flaky puff pastry forms the base, layered with silky, aromatic vanilla cream, balancing crispness with delicate sweetness.
Order now
Sweet CharlotteA taste of sweet memories: This charlotte is a heartfelt tribute to tradition and family love. A light, airy Savoy biscuit forms the perfect base, embracing a layer of homemade strawberry jam. A delicate vanilla chantilly adds a refreshing touch, while fresh strawberries and raspberries bring vibrant colour and a burst of fruity flavour.
Order Now
The Travel Cakes CollectionInspired by the French classic gâteau de voyage, these rich and robust cakes are designed to be transported easily and enjoyed anywhere. Moist, sturdy and free of perishable fillings, they’re ideal for picnics, last-minute gifts or sweet moments on the go.
Order now
The Chef
Nicolas Blanc
Executive Pastry Chef“The main ingredient of the best recipes will always be love, and each recipe’s success lies in the emotion of a memory.”
More Dining Options
Book Now Learn MoreMode Kitchen & Bar
Join us at our Sydney restaurant in The Rocks to savour contemporary modern Australian cuisine, whether it’s a buffet breakfast, leisurely brunch or romantic dinner. Mode Kitchen & Bar strikes the perfect balance between casual bistro fare and luxury fine dining in the heart of Sydney CBD, just steps away from the Harbour Bridge.
Book Now Learn MoreGrain Bar
Grain Bar is a moody, contemporary cocktail bar in Sydney’s Circular Quay, inside the iconic Four Seasons Hotel in the heart of the CBD. Inspired by the grains that shape classic drinks, it offers a selection of whiskies, wines, creative cocktails, and an exclusive house gin. With thoughtful pours, artful pairings, and a refined welcoming ambiance, it is ideal for after‑work drinks, late nights, or private events for up to 120 guests.
Learn MoreOn The Go Café
Stop by our lobby-based café for quick takeaway service, including exclusive roasts from Lavazza coffee and fresh-made sandwiches, wraps, salads, and sweet treats made by our award-winning pastry chefs.
Learn MoreThe Cabana
For the perfect Sydney al fresco dining experience, relax on a lounge chair and enjoy gourmet sandwiches, salads and a refreshing cocktail at our seasonal, poolside restaurant.
Learn MoreIn-Room Dining
From breakfast in bed to quiet evenings in after a long flight, our in-room menus feature local and international, homestyle favourites, 24 hours a day.
Learn MoreAfternoon Tea
Indulge in a variety of carefully crafted sweets and savoury delights that will treat your palette to a truly memorable experience. Add a glass of bubbles to transform your afternoon into Champagne Afternoon Tea.