To Share & More
- OYSTERS
- Served With House Mignonette
- Half Dozen USD 14
- Dozen USD 26
- TUNA TARTARE
- Yellowfin Tuna, Nikkei Sauce, Avocado, Furikake
- USD 24
- CRABCAKE
- Jumbo Lump Crab, Shrimp, Old Bay Mayo
- USD 18
- SEA BREAM CRUDO
- Coconut Leche de Tigre, Ginger, Radish
- USD 20
- CARROT & GINGER SOUP
- Orange Zest, Cumin Oil
- USD 16
- CREAMY TOMATO SOUP
- Grilled Cheese, Basil
- USD 16
- CROQUETAS DE JAMON
- Romesco Sauce
- USD 16
Salads & Appetizers
Complement Your Dish with Your Choice of Protein
- CHOP CHOP SALAD
- Roasted Squash, Grains, Kale, Cucumber, Golden Raisins, Pepitas
- USD 16
- CAESAR SALAD
- Romaine Lettuce, Anchovies, Parmesan, Croutons
- USD 24
- BEET SALAD
- Whipped Ricotta, Crushed Pistachio, Balsamic Glaze
- USD 18
- BEEF TARTARE
- Black Angus Beef, Cornichons, Quail Egg, Crostini
- USD 28
- SEARED TUNA NICOISE
- Haricot Vert, Egg, Kalamata Olives, Dijon Vinaigrette
- USD 24
- ZUCCHINI CARPACCIO
- Aged Parmesan, Lemon, Mint
- USD 18
- BELUGA LENTILS
- Roasted Carrots, Red Onion, Sherry Vinaigrette
- USD 18
Main Courses
- STEAK FRITES
- Wagyu Churrasco, Bearnaise Sauce, French Fries
- USD 42
- VESUVIO ALLA VODKA
- Spicy Tomato Sauce, Basil
- USD 24
- EGGPLANT ROLLATINI
- Ricotta, Marinara, Basil, Parmesan
- USD 26
- ROASTED CAULIFLOWER
- Tahini, Pine Nuts, Pomegranate
- USD 20
- PAN-SEARED BRANZINO
- Tomato, Olive, Crispy Caper
- USD 38
- GRILLED OCTOPUS
- Smoked Eggplant, Chimichurri, Crispy Potatoes, Spicy Aioli
- USD 36
- ROASTED CHICKEN
- Broccolini, Wild Mushrooms, Tarragon Jus
- USD 42
- Add Truffle USD 12
Sandwiches
Choice of French Fries or Mixed Green Salad
- CRISPY CHICKEN SANDWICH
- Kale & Cabbage Slaw, Mint, Brioche, Peanut Dressing
- USD 26
- CAPRESE PRESSED SANDWICH
- Cubano Bread, Mozzarella, Tomato, Basil
- USD 24
- Add on Prosciutto USD 6
- Add on Bresaola USD 6
- CLUB SANDWICH
- Toasted Brioche, Smoked Turkey, Butter Lettuce, Tomato, Egg, Crispy Bacon, Mayonnaise
- USD 25
- SMASH BURGER
- Relish Sauce, Onion Jam, American Cheese, Pickles
- USD 28
- Add on Bacon USD 2
- Add on Patty USD 7
- Add on Fried Egg USD 4
Sides
12
- Mixed Green Salad
- French Fries
- Root Vegetables
- Sautéed Spina
Desserts
- Mille-Feuille
- Puff Pastry And Diplomat Cream
- USD 15
- Profiteroles
- Choux Pastry, Vanilla Ice Cream & Dark Chocolate Sauce
- USD 13
- Crème Brûlée
- Vanilla Custard With A Caramelized Sugar Crust
- USD 13
- Ice Cream & Sorbet
- Daily Chef's Selection
- USD 12
*Consuming raw or undercooked meats, eggs, seafood or shellfish may increase your risk of food-borne illness. There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.