Call us to book your table. +212 524 359 200 Online Reservations
Facing our Resort’s iconic fountain and surrounded by palm trees, Quattro restaurant and bar welcomes you into a warm and inviting atmosphere. Each evening, our chefs present a contemporary interpretation of Italian flavours, elevated through a modern and refined approach, offering a unique dining experience in Marrakech. At the bar, our mixologists take you on a journey across the Mediterranean with their signature cocktails.

HOURS

Breakfast
7:00 am – 11:00 am
Dinner
7:00 pm – 11:00 pm

Signature Dishes

  • Lamb in Coffee Crust, Celeriac and Licorice Mille-Feuille Potato, Wild Berry Sauce
    Agnello in Crosta Di Caffe

    Lambe in Coffee Crust, Celeriac and Licorice Mille-Feuille Potato, Wild Berry Sauce

  • Six ravioli in a circle, topped with tomato espuma, and a hand pouring a white sauce over
    Ravioli Di Melanzana Sapori Siciliani

    Home-Made Ravioli, Eggplant, Tomato Espuma, Buffalo Mozzarella Emulsion, Caper Dust

  • Baba Limoncello, Orange Cr�me Br�l�e, Sorrento Lemon Mousse
    Amafli

    Baba Limoncello, Orange Crème Brûlée, “Sorrento” Lemon Mousse

The restaurant celebrates the flavours of the Mediterranean through a cuisine inspired by different shores, blending southern traditions with local influences. The menu evolves with the seasons and the Chef’s inspirations, embracing a generous, sun-filled and contemporary approach.

Jean-Denis Rieubland Executive Chef

More Dining Options