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Step into Lï Beirut for a journey of authenticity, Lebanese flavours, live music and laughter. Whether its to meet with friends or gather with family and loved ones, you will always find our signature recipes beyond expectation. This is where every wish comes true with fun vibes, heartfelt generosity and a genuine smiles – that’s just our way.

Hours

Breakfast
7:00 am – 11:00 am
Lunch
12:00 noon – 5:00 pm
Dinner
5:00 pm – 12:00 midnight

Signature Dishes and Specials of the Day

  • Chili Pepper Prawn Hummus

    Pepper Marmalade, Mild Chili, Prawns

  • Crunch Golden Arayes

    Breaded Arayes, Greek Garlic Yogurt, Tahini, Pomegranate, Pine Nuts

  • Citrus Kebbeh

    Stuffed Meat Kebbeh, Hummus Muhamara Dip, Caramelized Walnuts

  • Shish Barak

    Meat Dumplings, Yogurt Sauce, Garlic, Pine Nuts, Pomegranate, Vermicelli Rice

  • Sunday Special: Chicken Mloukhia

    Slow-Cooked Dried Mloukhiyeh, Shredded Chicken, Vermicelli Rice

  • Monday Special: Chicken Moghrabie

    Moghrabieh Pearls, Shredded Chicken, Crispy Onion, Gravy Sauce

  • Tuesday Special: Mehche Kousa with Warak Enab

    Stuffed Zucchini and Vine Leaves Filled with Rice and Minced Lamb Meat, Served with Lamb

  • Baked Kafta layered with potatoes, tomatoes, onion, vermicelli rice and spicy tomato sauce
    Wednesday Special: Kafta Bil Saniye

    Baked Kafta Layered with Potatoes, Tomatoes, Onion, Vermicelli Rice, Spicy Tomato Sauce

  • Cabbage leaves stuffed with rice and minced lamb, served with citrus broth, mint and yogurt dip
    Thursday Special: Mehche Malfouf

    Cabbage Leaves Stuffed with Rice and Minced Lamb, Citrus Broth, Mint, Yogurt Dip

  • Grilled sea bass fillet served with caramelized onion rice, pine nuts, sun-dried tomatoes, tahini and spiced gravy sauce
    Friday Special: Sea Bass Siyadie

    Grilled Sea Bass Fillet, Caramelized Onion Rice, Pine Nuts, Sun-Dried Tomatoes, Tahini, Spiced Gravy Sauce

  • Saturday Special: Lamb Kabsa

    Traditional Kabsa Basmati Rice, Braised Lamb Shank, Nuts, Crispy Onions, Tomato Sauce

Highlights

  • Two guests ?�one wearing a white suit and white t-shirt and the other wearing a light-blue dress shirt and dark-blue dress pants ?�walk by an open kitchen in a restaurant dining room
    Live Open Kitchen

    The heart of the restaurant is its open kitchen where you can watch your dishes come to life. This interactive culinary theatre adds excitement to every meal.

  • A couple sits in an outdoor lounge seating are smiling at each other
    Oasis-Style Outdoor Seating

    Dine al fresco in a serene outdoor setting designed to feel like a lush oasis. This is the perfect spot to enjoy beautiful weather and relaxed conversations.

  • Close up of a hand strumming a guitar
    Evening Live Music

    As the sun sets, the ambiance comes alive with live music that brings an authentic Lebanese touch to the dining experience – warm, soulful and unforgettable.

  • A group of four people sit smiling around a restaurant table filled with food
    Perfect for Friends

    Whether it's a casual gathering or a special occasion, the restaurant’s inviting atmosphere and generous sharing plates make it ideal for dining with friends.

Meet the Team

Ali Awada

Lï Beirut Restaurant Chef
Inspired by his Lebanese roots and family traditions, Ali Awada brings more than a decade of culinary experience to Lï Beirut. His philosophy centres on authentic Lebanese flavours, seasonal ingredients and the spirit of sharing that defines Lebanese hospitality. As Lï Beirut Restaurant Chef, he is dedicated to creating memorable dining experiences through heartfelt cooking and warm, genuine service.

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