Sol & Sao

Café Nam Hai serves authentic Indian cuisine in Hoi An, Da Nang. The dinner menu is inspired by the regional flavours of Hyderabad, Goa, Amritsar and Kashmir. Tandoori Night is held every Tuesday, while our breakfast buffet features a selection of Vietnamese and international dishes. Dine in our 60-seat dining room or outdoors on the garden terrace, where up to 48 guests can enjoy the lush tropical surroundings.

Lá Sen is a contemporary Vietnamese restaurant in Hoi An, Da Nang, that celebrates Vietnam's rich culinary heritage with premium seasonal ingredients. Inspired by regional flavours and traditional cooking methods, each dish reveals the sophistication of Vietnamese cuisine. With 60 indoor seats and 50 beachside seats overlooking Ha My Beach, our restaurant serves both lunch and dinner in a relaxed beachfront setting.

Inspired by the Japanese words for “dream” and “love,” NAYUU is an authentic Japanese restaurant in Hoi An, Da Nang offering an elevated omakase experience. Led by Chef de Cuisine Alex Moranda, the seasonal menu showcases traditional techniques, premium Japanese Wagyu and seafood from Tokyo's Toyosu Market. At an intimate 16-seat omakase counter with two nightly seatings, gomi — the five elemental tastes — guides every dining experience.

Wake up to a floating breakfast in your private pool, enjoy a romantic barbecue in the villa and keep little ones happy with our kid-friendly menu. From global favourites to Vietnamese delights, we bring a world of flavours to your doorstep, 24 hours a day.

Relax in style at our beach bar in Hoi An, where light bites and refreshing drinks are served steps from the sea at Sol & Sao. Choose to lounge beneath the palms by our three cascading pools or along the pristine shoreline.