Jou Jou Brasserie, the Mediterranean restaurant and brasserie at Four Seasons Resort Dubai at Jumeirah Beach, serves seafood dishes including lobster linguine, sea bass and artichoke risotto. The menu spans breakfast, lunch and dinner, and beverages, alongside a dedicated La Pause Lunch selection, a Saturday brunch and a signature tiramisu created by Senior Executive Chef Nicolas Lambert.
Hours
- Breakfast
- Daily 7:00 am – 11:30 am Last Order 11:15 am
- Lunch and Dinner
- Monday–Friday 12:30 pm – 11:00 pm Last order 10:30 pm
- Lunch
- Saturday–Sunday 12:30 pm – 5:00 pm Last Order 4:30 pm
- Brunch
- Saturday 1:00 pm – 4:00 pm
Events
- Saturday, 1:00 pm – 4:00 pmBook now
Jou Jou Saturday Brunch
Ease into the weekend with a Saturday brunch that brings great food and flowing drinks together in perfect harmony. Think sun-soaked Mediterranean flavours, unhurried afternoons and great company at the heart of it all. AED 850 with champagne; AED 715 with house beverages; AED 485 with soft beverages; AED 240 per child aged 3–11. You can also turn brunch into a full-day escape with Mediterranean flavours followed by 20% off spa treatments* and 20% off padel court.* (*Subject to availability.)
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