
Wines
at the Grand-Hôtel du Cap-Ferrat
Wines
at the Grand-Hôtel du Cap-FerratMeet Our Wine Director

Alessandro Nigro Imperiale
Best Sommelier of Italy 2022 & Sommelier of the Year 2023 by French restaurant guide Gault&Millau
Experiences
Wine TastingDiscover more about unique Italian and Mediterranean wines with Alessandro. In guided tastings, you’ll learn the subtle yet distinct difference between floral and woody, balanced and rounded, and fruit-driven and terroir-driven wines. For more information, contact restaurant.capferrat@fourseasons.com or +33 (0)4 93 76 53 65.
Salon des CollectionsOur cellar holds one of the world’s most spectacular wine collections, including 158 vintage bottles of Château d’Yquem dating to 1854 (1854–2003) and 21 bottles of Château Lafite Rothschild dating to 1799 (1799–1899). Alessandro will find the perfect wines to accompany your menu.
Wine, the nectar that bonds people since the dawn of history, has always been my reason for travelling and exploring the world. Today, I share with our guests the gems of the Mediterranean coast, certainly with an Italian accent.
Alessandro Nigro Imperiale Wine Director
Events
- Thursday, June 18, 2026Book now
The Grand Cru Table: Château Mouton Rothschild
Discover The Grand Cru Table, an exclusive wine dinner served in the intimacy of the Salon des Collections, orchestrated by Beverage Director Alessandro Nigro Imperiale, awarded Best Sommelier of Italy 2022 and Best Sommelier of the Year 2023 by Gault&Millau. Join us for this prestigious evening dedicated to Château Mouton Rothschild, Premier Grand Cru Classé – an exploration of remarkable vintages from this legendary estate, where power, elegance and artistic heritage converge in a single tasting experience.