Joing us for a magical evening full of happines and bubbles
KING CRAB SALAD
Leafy Green, Crouton, Micro Greens
CAPPON CONSOMMÉ
Homemade Noodles, Vegetables
POTATO GNOCCHI
Taleggio Fondue, Brown Butter, Truffle
LAMB SADDLE
Foie Gras, Kale, Pomegranate
GIANDUIA CHANTILLY
Candied Orange Sauce, Mulled Wine Sorbet
5- COURSE MENU 4700 CZK
Including Welcome drink, pspzpxps
WINE PAIRING 2000
NON ALCOHOLIC PAIRING 1000