EUR 350 (Served to the whole table)
- Tomato burst in crispy puff pastry, yeast praline and aged sardines
- ****
- White eggplant with cloudy rice fermentation truffled mousseline
- ****
- Natural sea spider, egg yolk "royal" , and caviar
- ****
- Grilled John Dory fish , vegetable juice, and citrus
- ****
- Scarlet Gambon stiffened, safron and Amaretto sauce
- ****
- Strawberry, beer IPA and cereals
- ****
- Fig leaf, jasmine and lemon shortbread
- ****
- Wine pairing 195€
- ****
- Prestige wine pairing 345 €