EUR 285 (Served to the whole table)
- Asparagus, and vinaigrette like a "Mousseline"
- ****
- Diver Scallop, gentle oxidation of its natural juices
- ****
- Sea bream on the grill, vegetables pasta with spicy juice
- ****
- Roasted blue lobster, sesame "fleurette"
- ****
- Orange vacherin, green shiso
- ****
- Wine pairing 170€
- ****
- Prestige Wine pairing 275€