Our tapas selection
Finger Food
- CAVIAR OSCIETRE (50 g)
- EUR 460
- CAVIAR BELUGA (50 g)
- EUR 960
- Truffled artichoke barbajuans
- EUR 28
- Mini cheeseburgers
- EUR 45
- Dauphine potatoes
- EUR 18
- Chicken karaage
- EUR 26
- Marinated carabineros prawns, green mango
- EUR 60
- Sea bream ceviche, caviar & crispy shiso
- EUR 67
Our Desserts
- Mango Cheesecake
- EUR 28
- Pecan chocolate mousse
- EUR 30