Botanical Guide

A vibrant, citrus-forward swizzle that warms with a rich cognac backbone and layers of herbal intrigue from Chartreuse and Cointreau. Tart-sweet raspberry notes weave through the mix, while a lively splash of ginger beer adds a spicy, effervescent finish. Bright, complex, and irresistibly refreshing.

A luminous pale-red cocktail that bursts with bright citrus and juicy fruit notes. Silky layers of cherry add depth and elegance, while a delicate, velvety foam crowns the glass for a refreshing and luxurious finish.

A refined bourbon cocktail layered with the floral brightness of jasmine and the deep, herbaceous complexity of Averna. Fresh lemon lifts the profile, while jasmine-infused sweetness brings harmony to every sip—a fragrant, balanced blend of warmth and intrigue.

A bright, herbaceous sparkling cocktail layered with fragrant basil and the delicate florals of Italicus. Crisp champagne adds elegance and effervescence, while a whisper of cinnamon lends subtle warmth and spice—fresh, aromatic, and beautifully balanced.

A delicate, floral-forward cocktail with a light, silky texture. Botanical gin brings citrus brightness and complexity, while crème de Violette imparts soft violet aromas. St-Germain adds a gentle, honeyed sweetness, creating an elegant and fragrant sip with a clean, refined finish.

A decadent, slightly nutty sipper where velvety chocolate meets the natural sweetness of fig. Bitter, herbaceous Cynar adds depth, while Amaretto lends a soft almond warmth. Demerara sugar weaves in caramelized richness, creating a long, luxurious finish with whispers of dried fruit and toasted oak.

A vibrant, fruit-forward cocktail that marries the citrusy bitterness of Aperol with jammy strawberry and lush tropical mango. Crisp and clean on the palate; it finishes with a lingering burst of bright, tangy fruit—refreshing and effortlessly elegant.

This cocktail blends Don Julio’s smooth agave with tart-sweet pomegranate and bright lime, elevated by a kiss of Cointreau. It’s a vibrant tequila sour with a crisp citrus edge and a delicate salt foam on top, which enhances aroma and rounds the acidity. The pomegranate adds depth and a ruby hue, while the lime keeps it refreshing. A light, airy foam provides a savory counterpoint that balances the fruit-forward profile and finishes with a clean, slightly saline aftertaste.

This cocktail layers vodka with Aperol for a crisp, bittersweet base and a herbal brightness from fresh mint. Lavander syrup adds a floral, aromatic sweetness that lightens the profile, while a splash of champagne lifts the drink with sparkling citrus notes. The final bubble—whether from a champagne twist or a quick fizz at the finish—gives a lively, effervescent mouthfeel that keeps the palate refreshed and ready for another sip.

This cocktail marries mezcal’s smoky richness with bright passionfruit and tart lime, creating a vibrant, tropical-edged sipper. The addition of golden falernum adds warm spice, almond notes, and a touch of sweetness that rounds the acidity, while the black lava salt rim brings a mineral, briny contrast that enhances the smoke and fruit. The result is a balanced drink with smoky depth, sunny fruit brightness, and a lively, mouthwatering finish.

This cocktail concept reads like a savory, indulgent tasting experience. Black truffle–infused vodka provides an earthy, umami-forward backbone, while a whisper of truffle oil deepens the richness with a luxe, aromatic note. The addition of cilantro and blue cheese olives introduces herbal brightness and a piquant, tangy bite that echoes classic dirty or briny cocktails, but with a gourmet twist. The result is a bold, umami-driven drink that pairs the saline tang of olives with the alpine earthiness of truffle, offering a sophisticated, pastry-chef–style palate—perfect as a savory sipper or a striking first course aperitif.

This cocktail blends the rich, sherried notes of Macallan 12 with a cognac backbone for deeper, amber sweetness. Saffron-infused sweet vermouth adds warm spice and golden aromatics, weaving a luxurious, tactile silkiness through every sip. A delicate caviar finish introduces a briny, popping contrast that punctuates the sweetness and adds a playful, haute-cuisine edge. The result is a refined, multi-layered sipper with smoky malted depth, botanical warmth, and a subtle saline spark that lingers on the palate.