ALLEGRO
JPY 6,800
- Assorted Appetizers of the Day
- Main Course
- Select one
- PASTA OF THE DAY
- PIZZA OF THE DAY
- Dessert of the Day
VIVACE
JPY 8,800
- Assorted Appetizers of the Day
- Pasta of the Day
- Main Course
- Select one
- WILD SEA BREAM WITH CACCIUCCO SAUCE, POTATO, ZUCCHINI AND TOMATO
- PORCHETTA WITH CELERY AND WHITE BEAN SALAD, MUSTARD SAUCE
- GRILLED JAPANESE BEEF SIRLOIN, FARRO, SAUTÉED MUSHROOMS AND RED WINE SAUCE (+ JPY 2,500)
- Dessert of the Day
- Coffee or Tea
GRAZIOSO
JPY 12,000
- Appetizer
- Burrata and Shine Muscat with Lime Broth
- Pasta
- Pasta Lagane with Wild Boar Ragù and Radicchio
- Fish
- Wild Sea Bream with Cacciucco Sauce, Potato, Zucchini and Tomato
- Meat
- Select one
- PORCHETTA WITH CELERY AND WHITE BEAN SALAD, MUSTARD SAUCE
- GRILLED JAPANESE BEEF SIRLOIN, FARRO, SAUTÉED MUSHROOMS AND RED WINE SAUCE (+ JPY 2,500)
- Dessert of the Day
MARCATO
JPY 9,500
- Appetizer
- Burrata With Prosciutto, Tomato and Basil
- Pasta
- Pasta Ziti, Chicken Diavola Sauce, Savoy Cabbage
- Main Course
- Select one
- WILD SEA BREAM WITH CACCIUCCO SAUCE, POTATO, ZUCCHINI AND TOMATO
- PORCHETTA WITH CELERY AND WHITE BEAN SALAD, MUSTARD SAUCE
- GRILLED JAPANESE BEEF SIRLOIN, FARRO, SAUTÉED MUSHROOMS AND RED WINE SAUCE (+ JPY 2,500)
- Dessert of the Day
- Coffee or Tea
REGIONI
Embark on a delectable journey across Italy. Explore a new Italian region through a menu highlighting local specialties. In September and October, travel to Toscana.
JPY 16,000
- Crepe Toscana Migliacci
- Millet Flour Crêpe with Chicken Liver Mousse and Fresh Fig
- Panzanella Con Seppia
- Panzanella With Japanese Spear Squid and White Beans, Aubergine
- Pasta Lagane
- Wild Boar Ragù and Radicchio
- Cacciucco
- Yellow Grouper, Mussels, and Prawn
- Anatra
- Roasted Omi Duck Breast with Farro, Sautéed Mushrooms, and Orange Sauce
- Castagnaccio
- Chestnut Mousse, Chestnut Gelato and Pear Confiture
- Coffee or Tea
All prices are in Japanese yen, including 15% service charge and applicable tax. If you have any food allergies or dietary preferences, please advise our team while ordering.