ALLEGRO
JPY 6,800
- Assorted Appetizers of The Day
- Main Course
- Select one
- PASTA OF THE DAY
- PIZZA OF THE DAY
- Dessert of The Day
VIVACE
JPY 8,800
- Assorted Appetizers of The Day
- Pasta of The Day
- Main Course
- Select one
- SPANISH MACKEREL WITH FRIARIELLI AND SPRING VEGETABLES, FALANGHINA SAUCE
- ISCHIA-STYLE BRAISED CHICKEN IN TOMATO SAUCE WITH ROMAINE
- GRILLED JAPANESE BEEF SIRLOIN SARTÙ, ROMAINE AND RED WINE SAUCE (+ JPY 2,500)
- Dessert of The Day
- Coffee or Tea
GRAZIOSO
JPY 12,000
- Appetizer
- Burrata with Prosciutto, Tomato and Basil
- Pasta
- Scialatielli with Firefly Squid, Bottarga and Asparagus
- Fish
- Spanish Mackerel with Friarielli and Spring Vegetables, Falanghina Sauce
- Meat
- Select one
- ISCHIA-STYLE BRAISED CHICKEN IN TOMATO SAUCE WITH ROMAINE
- GRILLED JAPANESE BEEF SIRLOIN SARTÙ, ROMAINE AND RED WINE SAUCE (+ JPY 2,500)
- Dessert of The Day
MARCATO
JPY 9,500
- Appetizer
- Burrata with Prosciutto, Tomato and Basil
- Pasta
- Paccheri, Neapolitan Genovese-Style with Veal Ragù and Onions
- Main Course
- Select one
- SPANISH MACKEREL WITH FRIARIELLI AND SPRING VEGETABLES, FALANGHINA SAUCE
- ISCHIA-STYLE BRAISED CHICKEN IN TOMATO SAUCE WITH ROMAINE
- GRILLED JAPANESE BEEF SIRLOIN SARTÙ, ROMAINE AND RED WINE SAUCE (+ JPY 2,500)
- Dessert of The Day
- Coffee or Tea
REGIONI
Embark on a delectable journey across Italy. Explore a new Italian region through a menu highlighting local specialties. In March and April, travel to Campania.
JPY 16,000
- Bruschetta
- Assorted Colourful Tomatoes with Burrata and Basil
- Crocchette
- Trippa in Arrabbiata Sauce
- Scialatielli
- Firefly Squid, Bottarga and Asparagus
- Pesce
- Spanish Mackerel with Friarielli and Spring Vegetables, Falanghina Sauce
- Agnello
- Roasted Lamb Loin, Sartù, Grilled Romaine and Lamb Sauce
- Babà
- Baba, Cherry Confiture, Vanilla Parfait
- Coffee or Tea
All prices are in Japanese yen, including 15% service charge and applicable tax. If you have any food allergies or dietary preferences, please advise our team while ordering.