Josie’s Jardin Afternoon Tea by Daichi Miura
This collaborative afternoon tea features Josie, a girl born from the fashion illustrations of Osaka-based artist Daichi Miura. Using seasonal ingredients, the sweets and savouries are adorned with motifs inspired by her, inviting you into a unique world. Receive limited-edition napkins and two collectible stickers designed by Miura, available only at Four Seasons Hotel Osaka.
JPY 11,000 per person
- SAVOURY
- JOSIE’S BLACK PEARL – Oscietra Caviar, Blinis, Sour Cream
- CRAB ROLL – Crab, Aiko Tomato, Cheddar Cheese, Chilli Powder
- BARBECUE CHICKEN TART – Okutama Chicken, Barbecue Sauce, Sweetcorn, Grilled Aubergine Paste, Leaf Tuile
- FRENCH FRIES
- PUMPKIN SOUP
- SCONES
- PUMPKIN
- FIG
- SWEETS
- TIRAMISU TRAP – Espresso Jelly, Mascarpone, Coffee Syrup
- LIP BUTTER SANDWICH – Cookies, Maple Butter Cream, Sultanas
- SHOPPING BAG – Hazelnut Ganache, White Chocolate Cream, Lemon Zest
- MONT BLANC – Meringue, Cream, Cassis Confit, Japanese Chestnut Cream
- PEAR VERRINE – Pomegranate Jelly, Cinnamon Panna Cotta, Champagne Jelly, Pear Compote
- SWEET POTATO CROISSANT – Mini Croissant, Sweet Potato Cream
- MINI COUPE MUSCAT – Shine Muscat, Grape Sorbet, Lime Cream
- TEA
- Josie’s Original Blend (Passion Fruit and Jasmine)
- Earl Grey Creme
- Pumpkin Pie
- Japanese Black with Pear and Plum
- White Muscat
- English Breakfast
- Earl Grey
- Mango Black
- Chamomile
- Peppermint
- Hojicha
- COFFEE
- House Blend
- Espresso
- Macchiato
- Café Latte
- Cappuccino
- Matcha Latte
All prices are in Japanese yen. Menu and menu items are subject to change without prior notice.