Antipasti
- Tomato e Mozzarella Focaccia
- Extra Virgin Olive Oil, Herbs, Muffaletta
- 6
- Polpettine
- Meatballs, Mortadella, Prosciutto, Pomodoro Sauce, Mascarpone, Grilled Pane Pugliese
- 16
- Cozze in Brodetto
- Mussels, Garlic, Tomato
- 16
- Insalata di Pomodori, Cetrioli e Burrata
- Burrata Cheese, Tomato, Cucumber, Sherry Vinegar, Basil
- 18
- Insalata di Melanzane e Ricotta
- Grilled Eggplant, Cucumber, Almond, Ricotta
- 16
- Tagliere di Salumi con Stracciatella
- Selection of Charcuterie, Stracciatella, Grilled Bread, Giardiniera
- 23
- *Beef Carpaccio
- Beef Tenderloin, Grilled Artichokes, Pecorino Sardo, Agrumato
- 18
- *Hamachi e Salmone Crudo
- Hamachi, Salmon, Grilled Olive-Pistachio Pesto, Shaved Fennel
- 21
- Cesare
- Hearts of Romaine, Parmigiano, Anchovy, Focaccia Croutons
- 14
- Insalata Mista
- Mixed Greens, Moscato Vinaigrette
- 13
- *Tartare di Tonno
- Tuna Tartare, Charred Eggplant, Radish, Watercress, Tonnato Sauce, Focaccia Chips
- 19
- Carciofi e Zucchine
- Grilled Artichokes, Roasted Zucchini, Onion Jam, Tomato
- 16
Pizza
- Margherita
- Tomato, Basil, Mozzarella
- 19
- Prosciutto e Burrata
- Prosciutto di Parma, Basil, Burrata
- 24
- Pizza Alla Salsiccia
- Homemade Italian Sausage, Pepperoni, Cured Ham, Mozzarella, Basil Oil
- 22
- Bianca
- Ricotta, Mushrooms, Arugula, Truffle Oil
- 24
- Pancetta Uova e Pecorino
- Egg, Pancetta, Nduja Sausage, Fennel Seed, Pecorino Cheese
- 23
Pasta
- Tagliatelle Nere e Gamberi
- Squid Ink Tagliatelle, Shrimp, Pinot Grigio Sauce, Crispy Guanciale, Roasted Tomato, Sicilian Oregano
- 31
- Pappardelle
- Traditional Bolognese, Pecorino
- 25
- Spaghetti
- Homemade Spaghetti, San Marzano Tomato, Crunchy Basil
- 21
- Risotto Allo Zafferano e Capesante
- Sea Scallops, Saffron Risotto, Asparagus
- 38
- Ravioli
- Veal, Spinach, Ricotta, Wild Mushrooms, Truffle Essence
- 28
- Creste de Gallo
- Pinot Grigio Cream Sauce, Artichokes, Spinach, Peas, Charred Ricotta Salata
- 25
Piatti Forti
- *Tonno e Fregola
- Seared Tuna, Tomato Fregola, Sautéed Zucchini
- 38
- Brasato di Manzo con Polenta
- Braised Short Ribs, Pancetta, Brussels Sprouts, Calabrian Chili, Polenta, Taleggio, Herbs
- 42
- Polletto
- Grilled Chicken, Celeriac Puree, Charred Broccolini, Chicken Jus
- 32
- *Manzo
- 16 oz. Prime Ribeye, Fabrizio's Rub, Grilled Asparagus, Roasted Potatoes, Chianti Sauce
- 64
- Branzino e Spinaci
- Roasted Branzino, Orange-Herb Relish, Spinach, Roasted Bell Pepper, Taggiasca Olives
- 39
- Cernia
- Pan-Seared Local Snapper, Sale Speziato, Salmoriglio, Roasted Potatoes, Zucchini, Spinach, Pomodorini, Butternut Squash
- 36
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk or foodborne illness, especially if you have certain medical conditions. If unsure of your risk, please consult a physician.