Appetizers
- Petrossian Caviar JG Select, Smoked Egg Yolk, Crispy Potato Cake
- USD 170
- Yellowfin Tuna Tartare
- Avocado, Spicy Radish, Ginger Marinade
- USD 37
- Lobster Lettuce Cups
- Avocado, Yuzu
- USD 32
- Tuna & Avocado in Rice Paper
- Nam Prik Sauce
- USD 29
- Crispy Salmon Sushi
- Chipotle Mayonnaise, Honey Soy Glaze
- USD 29
- Kale Salad
- Parmesan Dressing, Lemon & Serrano Chili
- USD 24
- Spicy Thai Slaw
- Asian Pear, Crispy Shallots & Mint
- USD 24
- Arugula and Fennel Salad
- Parmesan & Lemon Vinaigrette
- USD 26
- Bahamian Conch Salad
- Cucumber, Tomato & Lime
- USD 32
- Burrata with Pomegranate
- Hibiscus, Arugula & Basil
- USD 36
- Lobster Cobb Salad
- Avocado, Cheddar Cheese, Hard Boiled Egg, Tomato, Sriracha Vinaigrette
- USD 52
- Spanish Octopus
- Cabbage Slaw, Romesco, Cashew
- USD 29
- Steamed Shrimp Salad
- Avocado, Tomato, Champagne Vinaigrette
- USD 34
- Crispy Calamari
- Parmesan Cheese, Salsa Verde, Lemon
- USD 26
- Chicken & Coconut Milk Soup
- Shiitake Mushrooms
- USD 22
Black Plate
USD 48 Per Person/ 2 Person Minimum
- Bahamian Conch Salad
- Crispy Salmon Sushi
- Honey Soy Glazed, Chipotle Mayonnaise
- Chicken Samosa
- Cilantro Yogurt Sauce
- Shrimp Satay
- Sweet & Sour Sauce
- Tuna Avocado in Rice Paper
- Nam Prik Sauce
Pizza & Pasta
- Tomato, Mozzarella, Basil Pizza
- USD 28
- Spinach, Herb, Fontina & Feta Cheese Pizza
- USD 29
- Black Truffle with Three Cheese & Farm Egg Pizza
- USD 36
- Spiny Lobster, Three Cheese Pizza
- USD 60
- Campanelli Pasta
- Caramelized Brussels Sprouts, Basil-Pistachio Pesto
- USD 32
Entrees
- Roasted Cauliflower Steak Grenobloise
- Capers, Sourdough Crouton
- USD 34
- Red Snapper Crusted with Nuts & Seeds
- Sweet & Sour Jus
- USD 75
- Grouper with Aromates
- Herb Mashed Potatoes
- USD 78
- Local Lobster
- Light Curry Sauce, Fried Plantains, Bok Choy
- USD 82
- Fried Organic Chicken
- Spinach, Sautéed Spinach, Habanero Hot Sauce, Butter
- USD 52
- Seared Lamb Chops
- Black Pepper Condiment, Bok Choy
- USD 74
- Prosciutto Wrapped Pork Chop
- White Wine Glazed Mushrooms & Sage
- USD 54
- Charred Brandt NY Strip Steak
- Broccoli Roasted with Pistachio Crumbs Aromatic Beef Jus, Aged Balsamic Vinegar, Crispy Potatoes
- USD 124
Simply Prepared
Served with Shishito Peppers & Sriracha Sauce
- Red Snapper
- USD 70
- Grouper
- USD 72
- Local Lobster Tail
- USD 72
- Scottish Salmon
- USD 49
- Organic Half Chicken
- USD 46
- Beef Tenderloin
- USD 72
- Brandt NY Strip Steak
- USD 120
Sides
USD 15
- French Fries
- Mashed Potatoes
- Sweet Potato Fries
- Tender Broccoli
- Pistachio, Chilies & Mint
- Brussels Sprouts Cooked with Bacon
- Pear & Chervil
- Jasmine Rice
Kids Menu
- Chicken Fingers
- USD 16
- Penne
- with Tomato Sauce or Butter & Parmesan
- USD 19
- Grilled Salmon
- Vegetables, Mashed Potatoes, French Fries
- USD 26
- Roasted Grouper Filet
- Vegetables, Mashed Potatoes, French Fries
- USD 30
- Grilled Organic Chicken Breast
- Vegetables, Mashed Potatoes, French Fries
- USD 23
- Seared Beef Tenderloin
- Vegetables, Mashed Potatoes, French Fries
- USD 30
- Cheeseburger
- with French Fries
- USD 20
Dessert
USD 16
- Salted Caramel Sundae
- Candied Peanuts & Popcorn, Hot Fudge
- Warm Chocolate Cake
- Coconut Sorbet
- Banana Cake
- Praline Crunch, Vanilla Ice Cream
- Strawberry Pavlova
- Lemongrass and Olive Oil Sorbet
- Crème Fraîche Cheesecake
- Tropical Fruit, Yuzu Sorbet
- Coconut Cake with Coconut Pastry Cream
- Passion Fruit Sorbet, and Cream Cheese Frosting
- Trio of Tropical Sorbet
- Coconut, Passion- Mango, Raspberry
- Cookie Trio
- Banana & Poppy Seed, Shortbread, Chocolate Chip & Marshmallow
All Prices are Exclusive of 15% Gratuity and 10% V.A.T.