- Chocolate Mousse Bombe
- Cafe au Lait Anglaise, Hazelnuts
- Crepes Suzette
- Satsuma, Chantilly Cream
- Coconut Pie
- Toasted Meringue, Roasted Pineapple
- Vanilla Bean Creme Brulee
- Berries, Palmier
- Fruit and Almond Tart
- Preserved Figs, Lemon Ice Cream
- Selection of Ice Creams and Sorbets