April 9, 2023
USD 135 Per Adult, USD 55 Per Child Ages 5 to 12, Complimentary for Children Ages 4 and younger.
COLD STATION
- PARFAIT
- House-Made Granola, Greek Yogurt, Fresh Berries
- LOCAL GREEN SALAD
- Romaine, Cucumber, Bellwether Farms Feta, Tomato, Balsamic Vinaigrette
- SPINACH ORZO SALAD
- Pine Nuts, Shaved Parmigiano Reggiano, Parsley, Lemon, EVOO
- CAPRESE SALAD
- Tomatoes, Basil, Age Balsamic, Extra Virgin Olive Oil
- LOCAL CHEESE & CHARCUTERIE
- Chef’s Selection of Crackers, Seasonal Spreads, Rustic Breads, Artisanal Mustards and Preserves
- SEAFOOD BAR
- Poached White Gulf Shrimp, Smoked Salmon, Spicy Tomato Sauce, Lemon Wedges
- SEASONAL FRUIT SALAD
- Chef's Selection of Seasonal Fruit
- ARTISANAL BREAD DISPLAY
- Chef's Selection of Fresh Breads
LIVE ACTION STATIONS
- EGGS & OMELETS
- Tomato, Shrimp, Ham, Bacon, Mushrooms, Peppers, Spinach, Onion, Fresh Salsa, Aged Cheddar, Fresh Herbs
- BELGIUM WAFFLE STATION
- Maple Syrup, Whipped Cream, Berry Compote
- GINGER GLAZED HAM
- Caramelized Onions, Pear Compote
- PRIME RIB ROAST
- Slow Roasted Herb Rubber Prime Ribeye, Creamy Horseradish, Natural Jus
MAINS STATION
- CLASSIC EGGS BENEDICT
- English Muffin, Poached Egg, Ham, Hollandaise
- ORA KING SALMON
- Pan Seared, Braised Fennel, Dill Aioli
- ROASTED CHICKEN
- Dill-Maple Glazed Carrots
- RISOTTO
- Spring Pea, Morel
SIDES STATION
- ROSEMARY POTATOES
- CHARRED BRUSSEL SPROUTS
- ASPARAGUS
KIDS CORNER
- FRUIT SALAD
- CHICKEN FINGERS
- MAC N' CHEESE
- CHEESE PIZZA
DESSERT STATION
- EASTER SHORT BREADS
- CARROT CAKE CUPCAKES
- HOT CROSS BUNS
- FRUIT DANISH
- PAIN AU CHOCOLAT
- POT DE CREME
We are concerned for your well-being. If you have allergies, please alert us as not all ingredients are listed. Although every effort will be made to accommodate dietary restrictions, we’re afraid we cannot always guarantee meeting your needs. Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of food borne illnesses.