TRUSS Afternoon
- OLIVE SOURDOUGH BATARD
- Model Bakery, Cultured Butter, Sea Salt
- USD 12 for two
- USD 18 for four
- Onion Dip
- House-Made Potato Chips
- USD 15
- OSETRA CAVIAR
- Traditional Accoutrements
- USD 200
- Half-Dozen Oysters
- Seasonal Mignonette
- USD 29
- Shrimp Ceviche
- Fennel, Pineapple, Citrus Vinaigrette
- USD 27
- California Graze Platter
- California Cheeses, Marinated Olives, Marcona Almonds, Lavash
- USD 38
- Add Prosciutto + USD 16
- Add Burrata + USD 14
- Burrata Salad
- Strawberries, Beets, Pistachio, Rhubarb Vinaigrette
- USD 24
- CAESAR SALAD
- Romaine, Herbs, Croutons, Parmesan, Lemon Zest
- USD 23
- TRUSS MEATBALLS 2.0
- Wagyu and Veal, Marinara, Parmesan
- USD 24
- Bucatini
- Spinach, Tomato, White Bean Puree
- USD 30
- Mezzi Rigatoni
- Wagyu Bolognese, San Marzano Tomato, Ricotta
- USD 34
- Living Room Pizza
- Italian Sausage, Pickled Peppers, Smoked Mozzarella
- USD 28
- Truss Margherita
- Tomato, Smoked Mozzarella, Basil
- USD 25
- Truss Cheeseburger 2.0
- Wagyu Beef, Pickles, Tomato, Caramelized Onion, French Fries
- USD 26
- Truffle-Parmesan Fries
- Tomato Aioli
- USD 18
Allergies and Service Charge
We are concerned for your well-being. If you have allergies, please alert us, as not all ingredients are listed. Although every effort will be made to accommodate dietary restrictions, we cannot always guarantee meeting your needs. Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of food-borne illnesses.