*Items marked with an asterisk are only available Tuesday–Saturday.
STARTERS
- GEM CAESAR
- Herbs, Croutons, Parmesan, Lemon Zest
- USD 24
- Tomato Soup
- Herbs, Croutons
- USD 16
- TRUFFLE PARMESAN FRIES*
- Tomato Aioli
- USD 18
- Onion Dip*
- House-Made Potato Chips
- USD 15 | Add Tsar Nicholi Caviar USD 150
- Harvest Salad*
- Mixed Greens, Spring Vegetables, Blueberry, Lemon Vinaigrette
- USD 24 | Add burrata usd 14, chicken usd 12, ora king salmon usd 24
FLATBREADS
- LIVING ROOM PIZZA
- Italian Sausage, Smoked Mozzarella, Pickled Peppers, Roasted Garlic
- USD 28
- MARGHERITA
- Tomato, Basil, Parmesan
- USD 25
- CHORIZO*
- Scrambled Egg, Cheddar Cheese
- USD 28
Mains
- TURKEY CLUB
- Tomato, Bacon, Herb Aioli, Lettuce, Avocado, Pickled Onion
- USD 24
- turkey club & french fries*
- Tomato, Bacon, Herb Aioli, Lettuce, Avocado, Pickled Onion, French Fries
- USD 30
- NACHOS*
- Pickled Onion, Roasted Jalapeño, Queso Fresco
- USD 32
- GRILLED CHEESE* & TOMATO SOUP
- Sourdough, Cheddar Cheese, Herbs, Croutons
- USD 30
- MEZZI RIGATONI*
- Wagyu Bolognese, San Marzano Tomato, Ricotta
- USD 34
All-Day Breakfast
- Yogurt and Granola
- Yogurt, Mixed Berries, Granola
- USD 14
- ENGLISH MUFFIN SANDWICH
- Scrambled Egg, Pork Sausage, American Cheese, Tomato, Secret Sauce
- USD 28
- SEASONAL FRUIT PLATE
- Lime, Mint, Agave
- USD 14 (For Two) | USD 21 (For Four)
- Calistoga Sunrise*
- Two Farm-Eggs Any Style, Fingerling Potatoes, Bacon or Chicken Sausage, Sourdough
- USD 28
- AVOCADO TOAST*
- Pickled Red Onion, Everything Bagel Seasoning, Chili Crunch
- USD 24
SWEETS
- CHOCOLATE CHIP COOKIE
- USD 9
- Mini breakfast pastries
- Croissant, Pain au Chocolat
- usd 20
Fresh-Squeezed Juice
- orange
- usd 12
- grapefruit
- usd 12
- green
- Apple, Spinach, Celery, Ginger
- USD 14
We are concerned for your well-being, if you have allergies, please alert us as not all ingredients are listed. Although every effort will be made to accommodate dietary restrictions, we’re afraid we cannot always guarantee meeting your needs. Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of food-borne illnesses.