All-Day Breakfast
Juices
- Fresh-Squeezed Juices
- Orange or Grapefruit
- USD 12
- Healthy Green Juice
- Apple, Spinach, Celery, Ginger
- USD 14
STARTERS
- Assorted Mini Breakfast Pastries
- Seasonal Flavours
- USD 20
- TRUSS CONTINENTAL
- Drip Coffee, Fresh-Squeezed Juice, Mini Breakfast Pastries, Mixed Fruit
- USD 31
- SEASONAL FRUIT PLATE
- Lime, Mint, Agave
- USD 22
ENTRÉES
- CALISTOGA SUNRISE
- Two Farm Eggs Any Style, Potatoes, Choice of Breakfast Protein and Toast
- USD 28
- ENGLISH MUFFIN SANDWICH
- Scrambled Egg, Pork Sausage, American Cheese, Tomato, Secret Sauce, Potatoes
- USD 29
- EGG WHITE SKILLET
- Butternut Squash, Cauliflower, Kale, Feta, Chimichurri
- USD 27
- Avocado Toast
- Arugula, Everything Bagel Seasoning, Sun-Dried Tomato, Balsamic, Basil
- USD 24
- ADD Egg + USD 6
- ADD Caviar (5 g) + USD 40
SIDES
- NEW POTATOES
- USD 10
- HASH BROWN
- USD 10
- AVOCADO
- USD 10
- MIXED BERRIES
- USD 15
- SMOKED SALMON
- USD 15
- CHICKEN SAUSAGE
- USD 10
- APPLEWOOD-SMOKED BACON
- USD 10
All-Day Dining
CRUDO
- CAVIAR
- Traditional Accoutrements
- USD 150
- HALF-DOZEN OYSTERS
- Seasonal Mignonette
- USD 29
- Shrimp Ceviche
- Grilled Jalapeño, Blood Orange, Cilantro
- USD 27
STARTERS
- Olive Sourdough Batard
- Model Bakery, Cultured Butter, Sea Salt
- USD 18
- Meatballs
- Wagyu, Parmesan, Marinara, Sourdough
- USD 28
- California Graze Platter
- California Cheeses, Marinated Olives, Marcona Almonds, Lavash
- USD 38
- Add Prosciutto + USD 16
- Add Burrata + USD 14
- Onion Dip
- House-Made Potato Chips
- USD 15
SALAD AND SOUP
- Kale Caesar
- Herbs, Croutons, Parmesan, Lemon Zest
- USD 23
- Burrata Salad
- Blood Orange, Pickled Beets, Pistachio
- USD 26
- Tuscan Soup
- Kale, White Bean, Pickled Peppers
- USD 24
PASTA
- SPAGHETTI ALLA CHITARRA
- Carrot Top Pesto, Roasted Carrots, Cashew
- USD 30
- MEZZI RIGATONI
- Wagyu Bolognese, San Marzano Tomato, Ricotta
- USD 34
- Lobster Linguini
- Lemon, Caper, Garlic
- USD 47
- Pasta Pomodoro
- Tomato, Basil, Parmesan
- USD 30
PIZZAS
- LIVING ROOM
- Italian Sausage, Pickled Peppers, Smoked Mozzarella, Roasted Garlic
- USD 28
- MARGHERITA
- Tomato, Parmesan, Basil
- USD 25
- Mushroom
- Maitake, Kale, Chili Crunch
- USD 26
- Cheese
- USD 22
- Pepperoni
- USD 24
MAINS
- TRUSS CHEESEBURGER 2.0
- Wagyu Beef, Pickles, Tomato, Caramelized Onion, French Fries
- USD 29
- Mushroom Swiss Burger
- Maitake, Caramelized Onions, Burger Sauce
- USD 30
- Make it a Beyond Burger + USD 2
- TURKEY CLUB
- Tomato, Bacon, Lettuce, Avocado, Pickled Onion, Herb Aioli, French Fries
- USD 30
- Grilled Cheese
- Sourdough, Cheddar, Tomato Soup, Chili Crunch
- USD 32
- ROASTED CAULIFLOWER
- Garlic Yogurt, Confit Fennel, Herb Salad
- USD 39
- Salmon
- New Potato, Fennel Burre Blanc, Citrus Salad
- USD 42
- ROASTED CHICKEN
- Red Pepper Jam, Braised Mushroom, Arugula
- USD 41
- Filet Mignon
- Pommes Purée, Pearl Onion, Cabernet Jus
- USD 61
- Short Rib
- Mushroom Demi, Parmesan Polenta
- USD 62
SIDES
- WHIPPED YUKON GOLD POTATOES
- Chives
- USD 14
- Roasted MUSHROOMS
- Herb Butter, Chili Crunch
- USD 14
- Asparagus
- Carrot Pesto, Caper, Parmesan
- USD 14
- Local Greens Salad
- Cherry Tomato, Cucumber, Honey Balsamic Vinaigrette
- USD 12
- Truss Fries
- USD 12
- TRUFFLE-PARMESAN FRIES
- Tomato Aioli
- USD 18
SWEETS
- ESPRESSO TIRAMISU
- Savoiardi Cake, Mascarpone Sabayon
- USD 15
- Vanilla Crème Brûlée
- Mixed Berries
- USD 14
- Chocolate Bread Pudding
- Caramelized Pears and Sorbet, Bourbon Caramel
- USD 16
- Basque Cheesecake
- Three Cheese, Cookie Butter Crunch, Fig Apple Chutney
- USD 17
- Mixed Berries & Cream
- USD 14
- Seasonal GELATO and SORBET
- USD 10
- Chocolate Chip Cookie
- USD 9
JUICES
- Cranberry Juice
- USD 9
- Apple Juice
- USD 9
- Tomato Juice
- USD 9
- Lemonade
- USD 8
- Iced Tea
- USD 8
We are concerned for your well-being. If you have allergies, please alert us, as not all ingredients are listed. Although every effort will be made to accommodate dietary restrictions, we cannot always guarantee meeting your needs. Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of food-borne illnesses.