MARCUS BRUNCH
Bagel Tower, Cinamon Bun and choice of Marcus Scramble or Avocado Toast.
CAD 69 per person
- BAGEL TOWER
- Selection of Bagels, Cream Cheese, Smoked Salmon, Salmon Rillettes, Fennel, Tomatoes, Capers, Red Onion, Cucumbers
- MARCUS SCRAMBLE
- Bacon, Smashed Potatoes, Country Bread
- AVOCADO TOAST
- Homemade Focaccia, Tomato, Feta, Hemp Seeds
- CINNAMON BUN
- with Cream Cheese Icing
BRUNCH COCKTAILS
With our Marcus Brunch, enjoy one of our three cocktails for CAD 20
- FORBIDDEN FRUIT
- Belvedere, Passion Fruit, Citrus, Tonka, Egg White
- CAD 27
- MARCUS BLOODY CAESAR
- Ketel One Vodka, Clamato, Sriracha, Lemon
- CAD 21
- KAPALI CARSI
- Ketel One Vodka, Coffee Liquor, Espresso, Cardamom
- CAD 26
- Spice up your coffee with 3 cl. of Tia Maria
- CAD 10
CREATE YOUR MIMOSA
For each Champagne or Proseco bottle, we‘re offering you a bottle of orange or grapefruit juice
SUPER FOOD
- OATMEAL
- Oat Milk, Apple, Pecans, Québec Maple Syrup
- CAD 20
- CHIA PUDDING
- Coconut Milk, Berries, Açai, Banana
- CAD 18
- MUESLI
- Québec Buffalo Yoghurt, Berries, Granola
- CAD 18
- AVOCADO TOAST
- Homemade Focaccia, Tomato, Feta, Hemp Seeds
- CAD 30
- Add Poached Egg — CAD 8
- TOMATO SALAD
- Quebec Heirloom Tomatoes, Basil, Watermelon, Macciocca Farm Mozzarella
- CAD 30
SWEET TOOTH
- CINNAMON BRAIDED BABKA
- with Cream Cheese Icing
- CAD 20
- WAFFLES
- Chantilly, Berries
- CAD 30
- PANCAKE
- Lemon Mascarpone, Blueberry Confit | Mixed Chocolate Chips
- CAD 30
- FRENCH TOAST
- Double Cut Brioche, Toasted Croissant Ice Cream, Québec Maple Syrup
- CAD 30
RAW BAR
Available beginning at 11:00 am
- SEAFOOD TOWER
- Oysters, Shrimp Cocktail, Snow Crab, Sashimi, Nordic Shrimp Salad
- Half – CAD 160
- Full – CAD 220
- Add Lobster – CAD 44
- EAST COAST OYSTERS
- Mignonette, Lemon
- 6 – CAD 30
- 12 – CAD 60
- SASHIMI
- Tuna, Salmon, Kanpachi, Hamachi
- CAD 89
- LOBSTER & CRAB
- Cocktail Sauce, Lemon
- CAD 105
- CAVIAR
- Caviar 25gr, Blinis et Crème
- CAD 175
MARCUS CLASSICS
- 'STEAK & EGG'
- Flat-Iron Steak, Sunny Side Up Egg, Salsa Verde, Smashed Potatoes
- CAD 50
- LOBSTER OMELETTE
- Lobster, Crab, Celeriac, Remoulade, Gruyère Sauce, Country Bread
- CAD 39
- CHICKEN & WAFFLE
- Apple, Horseradish, Local Spicy Honey
- CAD 38
- MARCUS SCRAMBLE
- Bacon, Smashed Potatoes, Country Bread
- CAD 30
- SALMON TARTARE
- Fennel, Mustard, Dill Oil
- CAD 34
- OMELET OF THE DAY
- Country Bread
- CAD 30
- CLASSIC BENEDICT
- Ham, Hollandaise Sauce, Smashed Potatoes
- CAD 36
- SMOKED SALMON BENEDICT
- Spinach, Hollandaise Sauce, Smashed Potatoes
- CAD 38
SANDWICHS & BURGERS
- WAGYU BURGER
- Tomato, Cheddar, Marble Sauce
- CAD 36
- MONTREAL SALMON BAGEL
- Smoked Salmon, Cream Cheese, Capers
- CAD 34
SIDES
- TRUFFLE FRIES
- CAD 16
- GREEN SALAD
- CAD 14
- SMOKED SALMON
- CAD 12 - 18
- BACON
- CAD 12
- HAM
- CAD 10
- FREE RANGE EGG
- CAD 8
- TURKEY SAUSAGE
- CAD 12
- AVOCADO
- CAD 9
- CHEESE
- CAD 9
- SMASHED POTATOES
- CAD 9
- BERRIES
- CAD 10
- TOAST
- CAD 5
(N) Nuts
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Some of our dishes on the menu may contain nuts, seeds and other allergens; however, we are happy to discuss our menu with you and offer a meal, which will be free of particular allergen. Please ask to speak to one of our colleagues.