BRUNCH COCKTAILS
- BIG O’JULEP
- Tequila, Orange, Vanilla Cream, Soda
- CAD 22
- MARCUS BLOODY CAESAR
- Ketel One Vodka, Clamato, Sriracha, Lemon
- CAD 20
- ORANGE YOU COLD? (N)
- Bulleit Bourbon, Avril Amaretto, Hot Black Coffee, Clementine, Amara Cream
- CAD 27
MARCUS BRUNCH
Served with coffee and juice
CAD 69 per person
- BAGEL TOWER
- Selection of Bagels, Cream Cheese, Smoked Salmon, Salmon Rillettes, Fennel, Tomatoes, Capers, Red Onion, Cucumbers
- MARCUS SCRAMBLE
- Bacon, Smashed Potatoes, Country Bread
- AVOCADO TOAST
- Homemade Focaccia, Tomato, Feta, Hemp Seeds
- CINNAMON BUN
- with Cream Cheese Icing
RAW BAR
Available beginning at 11:00 am
- SEAFOOD TOWER
- Oysters, Prawn Cocktail, Snow Crab, Sashimi, Nordic Prawn Salad
- Two tiers – CAD 160
- Three tiers – CAD 220
- EAST COAST OYSTERS
- Mignonette, Lemon
- 6 – CAD 30
- 12 – CAD 55
- SASHIMI
- Tuna, Salmon, Kanpachi, Hamachi
- CAD 85
- LOBSTER & CRAB
- Cocktail Sauce, Lemon
- CAD 95
- CAVIAR (35 g)
- with Traditional Accoutrements
- CAD 150
SWEET TOOTH
- CINNAMON BRAIDED BABKA
- with Cream Cheese Icing
- CAD 18
- WAFFLES
- Chantilly, Berries
- CAD 28
- PANCAKES
- Lemon Mascarpone, Blueberry Confit, Mixed Chocolate Chips
- CAD 28
- FRENCH TOAST
- Double Thick Brioche, Toasted Croissant Ice Cream, Quebec Maple Syrup
- CAD 28
MARCUS CLASSICS
- STEAK & EGGS
- Flat-Iron Steak, Sunny Side Up Egg, Salsa Verde, Smashed Potatoes
- CAD 50
- LOBSTER OMELETTE
- Lobster, Crab, Remoulade, Gruyère Sauce, Country Bread
- CAD 32
- CHICKEN & WAFFLES
- Apple, Horseradish, Local Spicy Honey
- CAD 36
- MARCUS SCRAMBLE
- Bacon, Smashed Potatoes, Country Bread
- CAD 28
- SALMON TARTARE
- Fennel, Mustard, Dill Oil
- CAD 33
- OMELETTE OF THE DAY
- with Country Bread
- CAD 28
- CLASSIC BENEDICT
- Ham, Hollandaise Sauce, Smashed Potatoes
- CAD 29
- SMOKED SALMON BENEDICT
- Smoked Salmon, Spinach, Hollandaise Sauce, Smashed Potatoes
- CAD 32
SUPER FOOD
- OATMEAL
- Oat Milk, Apple, Pecans, Quebec Maple Syrup
- CAD 16
- CHIA PUDDING
- Coconut Milk, Berries, Açai, Banana
- CAD 16
- MUESLI
- Quebec Buffalo Yoghurt, Berries, Granola
- CAD 16
- AVOCADO TOAST
- Homemade Focaccia, Tomato, Feta, Hemp Seeds
- CAD 28
- Add Poached Egg for CAD 5
- TOMATO SALAD
- Quebec Heirloom Tomatoes, Basil, Watermelon, Macciocca Farm Mozzarella
- CAD 28
SANDWICHS & BURGERS
- WAGYU BURGER
- Tomato, Cheddar, Marble Sauce
- CAD 36
- MONTREAL SALMON BAGEL
- Smoked Salmon, Cream Cheese, Capers
- CAD 32
SIDES
- TRUFFLE FRIES
- CAD 16
- GREEN SALAD
- CAD 14
- SMOKED SALMON
- CAD 16
- BACON
- CAD 9
- HAM
- CAD 9
- POACHED EGG
- CAD 5
- TURKEY SAUSAGE
- CAD 9
- AVOCADO
- CAD 9
- CHEESE
- CAD 8
- SMASHED POTATOES
- CAD 8
- BERRIES
- CAD 8
- TOAST
- CAD 5
(N) Nuts
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Some of our dishes on the menu may contain nuts, seeds and other allergens; however, we are happy to discuss our menu with you and offer a meal, which will be free of particular allergen. Please ask to speak to one of our colleagues.