Mini bao with lobster, avocado and finger lime
Sea bass carpaccio and tuna tartare
Crispy Tomato Bread, Samphire, Oyster
Charcoal-grilled king prawn and scallop
Puntarelle, Pomegranate, Raw Endive
Red prawn risotto
Finger Lime, Calvisius Caviar
Fratelli Varvara Veal fillet
Artichoke, Celeriac, Black Truffle
Exotic Pavlova
Pineapple and Timut Pepper Sorbet, Raspberry Powder