ASIAN
USD 175 Per Person
SOUP
- Tom Kha Gai (GF, DF)
- Chicken, Thai Coconut Curry, Shimeji Mushroom
SALADS
- Thai Beef Salad (GF, DF)
- Grilled Beef Tips, Cherry Tomatoes, Cucumber, Mint, Toasted Rice, Chili-Lime Vinaigrette
- Japanese Garden Salad (DF, V)
- Edamame, Baby Gem, Carrot-Ginger Vinaigrette
- Soba Noodle Salad (DF, V)
- Crunchy Cucumber, Tofu, Scallions, Soy-Peanut Dressing
ENTREES
- Kung Pao Chicken (DF)
- Green Onion, Toasted Sesame Seeds
- Shrimp Green Curry (SH, DF, GF)
- Coconut Milk, Zucchini, Bamboo Shoots, Bell Pepper, Basil
- Mongolian Beef (DF)
- Braised Beef Tips, Soy Sauce, Scallion Peppers
- Fried Tofu (DF, VEG)
- Gochujang Glaze, Stir-Fried Broccolini
DESSERTS
- Matcha Tart
- Yuzu Mousse
- Pistachio Sponge
- Coconut Tapioca Mango Pudding
TASTE OF CUBA
USD 175 Per Person
ASSORTED SALAD DISPLAY
- Tomato and Avocado Salad with Spicy Lime Vinaigrette (GF, DF, V)
- Shrimp Ceviche with Mango and Citrus (GF, DF, SH)
- Corn, Black Beans, Pepper, Queso Fresco with Mojo Vinaigrette (GF, VEG)
EMPANADAS & CROQUETAS
- Ham Croquetas
- Beef Empanadas
- Spinach & Cheese Empanadas (VEG)
- Accompaniments
- Cilantro Aioli, Piquillo Sauce (DF, GF, VEG)
HAVANA FLAVOURS DISPLAY
- Ropa Vieja (GF, DF)
- Grilled Mahi Mahi (GF, DF)
- Pineapple Salsa
- Congri Rice (GF, DF, V)
- Maduros (GF, DF, V)
- Grilled Chicken (GF, DF)
- Mojo
LATCH ON A SADDLE
- Whole Roasted Pig
- Pickled Onion (GF, DF, V), Chimichurri (GF, DF, V), Buns (DF, VEG), Mojo (GF, DF, V), Tostones (GF, DF, V)
DESSERTS
- Tres Leches
- Cuban Rice Pudding
- Cuban Espresso Chocolate Ganache Tart
EUROPEAN
USD 175 Per Person
SOUP
- Wild Mushroom (GF, VG)
- Blended Wild Mushrooms, Porcini Cream
SALADS
- Roasted Carrots Salad (VEG)
- Goat Cheese, Heirloom Carrots, Radish, Sunflower Seeds, Citrus Vinaigrette
- Endive Salad (GF, VEG)
- Shaved Pears, Blue Cheese, Baby Spring Greens, Candied Walnut, Apple Cider Vinaigrette
- Penne Pasta Salad (VEG)
- Red Onion, Broccoli, Sun-Dried Tomato Pesto, Olives
ENTREES
- Chicken Piccata
- Wilted Baby Spinach, Green Pea Emulsion, Lemon Caper Sauce
- Rosemary Striploin (GF, DF)
- Caramelized Onion, Heirloom Carrots, Cipollini Onions, Rosemary Reduction
- Potato Gnocchi (VEG)
- Porcini Cream, Roasted Seasonal Mushrooms
- Frutti Di Mare (SH, GF)
- Calamari, Shrimp, Mediterranean Branzino, Tomato, Fennel, Saffron Broth
- Sicilian Caponata (V, DF, GF)
- Squash, Eggplant, Tomatoes, Olives with Basil
SIDES
- Roasted Brussels Sprouts (V, GF)
- Brown Butter, Onion, Caraway
- Herb-Roasted Fingerling Potatoes (V, DF, GF)
DESSERTS
- Assorted Macarons
- Cannoli
- Mini Sticky Toffee Pudding
MEDITERRANEAN
USD 175 Per Person
SALADS
- Fattoush Salad (DF, VEG)
- Marinated Tomatoes, Cucumbers, Sweet Onions, Crisp Pita, Sumac Dressing
- Kale Tabbouleh (DF, V)
- Bulgur, Italian Parsley, Tomatoes, Roasted Chili Paste
- Moroccan Roasted Carrot and Chickpea Salad
- Dates, Plums
- Torn Mint and Dill (DF, GF, V)
- Toasted Cumin and Honey Dressing
MEZZES
- Roasted Pepper and Chickpea Hummus (V, GF, DF)
- Charred Eggplant Baba Ghanoush with Sumac (V, GF, DF)
- Carrot Yogurt Dip with Walnuts (VEG, GF, N)
- Isot Seasoned Country Olives (VEG, GF, DF)
- Stuffed Grape Leaves (VEG, GF, DF)
- Marinated Feta with Oregano and Parsley (VEG, GF)
- Baked Pita, Crispy Lavash (VEG, GF)
ENTREES
- Lamb Shanks (GF, DF)
- Braised with Apricot, Chickpeas, Olives, Coriander, Cumin
- Fire-Roasted Free-Range Whole Chicken (GF, DF)
- Seasoned Tunisian Chermoula Sauce
- Char-Grilled Swordfish (GF, DF)
- Olives, Capers, Baby Tomatoes, Fresh Herbs
- Curry Spiced Vegetable Tagine (VEG, GF, DF)
- Fresh Peas
- Fragrant Couscous (VEG, DF, N)
- Dried Fruits, Toasted Almonds
- Grilled Mediterranean Vegetables (GF, VEG)
- Crumbled Feta, Pomegranate Molasses
DESSERTS
- Rosewater Panna Cotta
- Semi-Sweet Chocolate Halva Tart
- Olive Oil Limoncello Cupcake
SOUTH OF THE BORDER
USD 175 Per Person
SOUP
- Roasted Corn Tortilla Soup (GF, DF, V)
- Tomato Chipotle
SALADS
- Corn, Jicama, Pineapple, Tomato Salad (GF, DF, V)
- Chili-Lime Dressing
- Roasted Garbanzo, Olives, Mango, Avacado, Poblano (GF, DF, V)
- Lime Vinaigrette
TACO ACTION STATION
Salsa Verde (GF, DF, V), Salsa Roja (GF, DF, V), Pico de Gallo (GF, DF, V), Sour Cream, Queso Fresco, Pickled Red Onions (GF, DF, V), Cilantro, Lime (GF, DF, V), Habanero Salsa (GF, DF, V), Roasted Tomatillo (GF, DF, V), Corn (GF, DF, V), Black Beans (GF, DF, V), Authentic Masa Tortillas, Hard Shell (DF, V), Soft shells (DF, V), Corn Tortillas (GF, DF, V)
Select Two
- Carnitas (GF, DF)
- Adobo Slow-Cooked Crispy Pork, Cumin, Oregano
- Beef Barbacoa (GF, DF)
- Slow-Cooked Short Ribs, Onion, Cilantro
- Orange-Chipotle Chicken (GF, DF)
- Guajillo-Lime Mahi Mahi (GF, DF)
- Guajillo Pepper Puree, Cilantro, Lime
ENTREES
- Roasted Corn (GF, DF, VEG)
- Sautéed Potato
- Chipotle Aioli, Cilantro, Lime
- Chicken Breast Mole
- Arroz Verde (GF, DF, V)
- Red Snapper Veracruz (GF, DF)
- Mexican Rice (GF, DF, V)
- Black Beans (GF, DF, V)
DESSERTS
- Churros with Dulce de Leche Sauce & Chocolate Sauce
- Smoked Sweet Corn–Infused Panna Cotta
- Mexican Chocolate Tart
(V) Vegan, (VEG) Vegetarian, (N) Contains Nuts, (GF) Gluten-Free, (DF) Dairy-Free, (SH) Contains Shellfish