Bites
- “Gâteau Piment” S V SU
- Typical Street Food Bites, Lentils, Cumin, Coriander, Dried Chilli
- 700
- Madasgascar Prawns Tempura G S SH
- Wasabi Mayonnaise
- 1,200
- Potato Samoussa G S V SU
- Coriander Chutney
- 600
- Island Chicken Drumettes Barbecue S SU
- Marinated in Island Hot Spices, Pineapple Salsa
- 900
Carbs & Co.
Served with French Fries
- Panini Steak D G N
- Grilled Marinated Beef Fillet, Basil Pesto, Grilled Veggies, Balsamic, Rocket Leaves
- 1,880
- Chicken Quesadillas D G S
- Red Onions, Mixed Peppers, Cheddar, Pico de Gallo
- 1,590
- Yellowfin Tuna Burger D G S SU
- Charcoal Bun, Wasabi Mayonnaise, Lettuce, Tomato, Onion
- 1,760
- Grilled Venison Cheeseburger D G N P
- Brioche Bun, Bacon, Matured Cheddar, Lettuce, Tomato, Onion Jam
- 1,950
- Jackfruit & Achard “Pain Maison” V S G
- Green Papaya Achard, Crisp Lettuce, Tomato Rougaille
- 1,250
Creole Flair
- Market Fish Ceviche S SU
- Coconut Leche de Tigre, Lime, Coriander, Mango, Chilli, Sweet Potato Chips
- \1,600
- Farata Wraps V S G
- Spiced Vegetables, Tomato Chutney, Coconut Satini
- 1,300
- Grilled Smoked Octopus Salad SH SU
- Christophine, Shallots, Coriander, Rodrigues Lime, Mustard Saffron Dressing
- 1,700
- Babonne Fish Curry S SU
- Coconut Milk, Steamed Rice
- 1,900
On Fire
Served with Creole Rice and Seasonal Fruit Condiments
- Barbecued Chicken Mauritian Picnic Style G SU AGF
- Deboned Chicken Thighs, Secrets Marination
- 2,100
- Madagascar Tiger Prawn or 1 KG Grilled Rock Lobster (D SH SU)
- Marinated with Ginger, Garlic, Lemon Butter Sauce
- Tiger Prawn – 3,800
- Rock Lobster – 5,500
- Fisherman’s Catch SU D
- Grilled Over Charcoal, Combava Sauce
- 1,900
- Flamed Venison Chops S D SU
- Byblos Marination
- 2,900
Classic
- Thai Beef Salad N S
- Beef Slices, Green Papaya, Soya Sprouts, Glass Noodles, Coriander, Peanuts, Lime, Tamarind Sauce
- 1,740
- Madagascar Prawn Cocktail Salad S SH
- Grilled Prawns, Avocado, Pineapple, Cherry Tomato, Cocktail Sauce
- 1,900
- Veggies and Grains V
- Organic Quinoa, Mango, Mint, Parsley, Scallions, Cucumber, Pomegranate, Sweet Potato
- 1,300
- Cardini Salad D G AGF
- Romaine Lettuce, Croutons, Parmigiano Reggiano, Anchovies, Caesar Dressing
- 1,250
- add Free-range Chicken SU – 1,450
- add Grilled Organic Prawns SH – 1,650
Dessert
- Banana Split N D SU
- Caramelized Banana and Almonds, Chocolate-Vanilla Ice Cream, Berry Sorbet Whipped Cream
- 580
- Coupe Creole D SU
- Vanilla Ice Cream, Mango Sorbet, Passion Fruit Marmalade, Whipped Cream, Rose Water
- 580
- Coupe Ile Aux Cerfs D SU
- Chocolate Ice Cream, Chocolate Sauce, Whipped Cream
- 580
- Coupe Ananas D SU
- Grilled Pineapple, Coconut Sorbet, Passion Fruit Gel, Combava Zest
- 580
- Fresh Fruit Salad V SU
- Seasonal Fruits, Sugar-Free Syrup, Aloe Vera
- \640
- Selection of Sorbets and Ice Cream V G
- 240 per scoop
SU Proudly showcases locally sourced and sustainable seasonal ingredients. D Dairy | G Gluten | N Nuts | P Pork | S Spicy | SH Shellfish | V Vegan | VG Vegetarian | AGF Available Gluten-Free | APB Available Plant Based.
signature Cocktails
- Creole Mojito
- Rum Passion Purée, Syrup, Mint, Ginger, Lime Soda Water
- 775
- Watermelon Dream
- Vodka, Watermelon Liquor, Lime, Watermelon Juice, Pineapple Juice, Mint, Watermelon Syrup
- 750
- Mexicana
- Tequila, Strawberry Liqueur, Lemon Juice, Pineapple Juice, Mango Purée, Bitters
- 950
- Citadella
- Gin, Green Melon Liquor, Passion Fruit, Pineapple Juice, Lemon Juice, Cucumber Syrup, Soda
- 875
Frozen Cocktails
- Matcha & Basil Colada D
- Rum, Malibu, Pineapple Juice, Fresh Cream, Coconut Cream, Matcha, Basil
- 925
- Chaloupe Delight
- Gin, Mandarin Liqueur, Lemon Sorbet, Vanilla Syrup
- 980
- Midnight Sunshine
- Rum, Honey Liqueur, Lime Juice, Mango Purée
- 950
- Chocolate Mudslide D
- Vodka, Chocolate Liqueur, Almond Milk, Vanilla Ice Cream
- 865
Mocktails
- Rosemary Sangria Punch
- Cucumber, Pineapple Juice, Apple, Infused Rosemary, Lime Juice, Strawberry Purée
- 450
- Chaloupe Shooter
- Lime, Passion Fruit Purée, Simple Syrup, Soda Water
- 425
- Paloma Grapefruit
- Grapefruit and Pineapple, Juice, Lime, Elderflower Syrup, Tonic Water
- 400
- Virgin Mango Mule
- Mango Juice, Lime, Caramel Syrup, Mango Purée, Ginger Beer
- 450
Flavoured Iced Teas
- Mango, Lemon, Passion Fruit
- 260
Milkshake
- Strawberry and Banana, Vanilla, Chocolate
- 310
Soft Drinks
- Coca-cola, Diet coke, Coke Zero, Sprite Fanta
- 275
- Fever Tree Indian, Mediterranean, Light, Elderflower
- 200
- Cidona (Fizzy Apple)
- 275
- Pearon (Fizzy Pear)
- 275
- Red Bull
- 380
Fresh juices
- Orange, Pineapple, Watermelon, Lemon
- 315
Mauritian Beer
- Draught Phoenix
- Small – 370
- Large – 725
- Phoenix
- 330 ml
- 370
- Blue Marlin
- 330 ml
- 370
Imported Beer
- Corona (mexico)
- 330 ml
- 400
- Heineken (Netherlands)
- 330 ml
- 400
Wines by the Glass
- Ruinnart Brut
- Reims, France
- 2,600
- Ruinnart Rosé
- Reims, France
- 2,900
- Chardonnay, Attems
- Venezia Guilia, Italy
- 4,700
- Chenin Blanc, Man
- Western Cape, South Africa
- 900
- Grenache & Cinsault
- Château Pampelonne, Côtes de Provence
- 980
- Pinot Noir, Dashwood
- Marlborough, New Zealand
- 940
- Shiraz, De Bortoli
- Riverina, Australia
- 820
Wines by the bottle
- N.V Ruinart Brut
- 13,500
- N.V Ruinart Rosé
- 16,900
- N.V Duval Leroy Blanc de Blanc
- 18,900
- Chardonnay, Attems
- Venezia Guilia, Italy
- 990
- Chenin Blanc, Man
- Western Cape, South Africa
- 3,900
- Rouquets, Sauvignon Blanc
- Languedoc Roussillon, France
- 3,500
- Domaine Lafage, Miraflors
- Grenache & Mourvedre, France
- 4,200
- Château Minuty Rose & Or
- Grenache, Cinsault & Syrah, France
- 8,700
- Château Pampelonne
- Grenache & Cinsault, France
- 4,900
- De Bortoli Shiraz
- Riverina, Australia
- 3,700
- Dashwood, Pinot Noir
- Marlborough, New Zealand
- 4,700
- Esprit de Pavie
- Saint-Émilion, France
- 7,200
Our expert mixologists are happy to make any cocktail or mocktail on request. All prices are in Mauritian rupee, including VAT. If you have any allergies, please note the following: Dairy (D) Eggs (E).