Zensai
Cold & Hot Appetizers
- Edamame (V) (GF)
- Cold Dashi Soy
- Veggie Hapo Dashi (v)
- Steamed and Marinated Seasonal Vegetables, Sea Salt, Aburage
- Yasai Salad Maki (V)
- Daikon, Asparagus, Cabbage, Mango, Red Onion, Carrot, Ginger Vinaigrette, Cucumber Wrap
- Hamachi Kabosu* (GF)
- Jalapeno, EVOO, Herbs, Red Onion, Fennel
- Toro Rice Bowl*
- Bluefin Tuna Belly, Green Onion, Uni, Caviar, Black Truffle, Dashi Soy
- Wagyu Carpaccio* (GF)
- Miyoga, Garlic, Guava Ponzu, Sesame, Shiso, Mitsuba
- KOMO Miso Soup
- Sato Imo Potato, Carrot, Onion, Maitake
- Roasted Mushroom (V)
- Ali’i Mushroom, Miso Emulsion, Arbol Dust, Snap Pea
- Chicken Tsukune*
- Foie Gras, Balsalmic Tare, Asparagus, Quail Egg
- Hay Smoked Trout
- Miso Butter, Smoked Salt, Kiwi, Cucumber
Shusai
- Market Fish* (GF)
- Yumepirika Risotto, Marinated Vegetable, Golden Beet Sauce
- Australian Wagyu* (GF)
- Rangers Valley New York, USDA Prime Filet Mignon, Sesame Soy Demi, Charred Pearl Onion, Ginger Carrot Puree
Sosaku
Creative Nigiri | One Piece Per Order
- Bluefin Sosaku* (GF)
- Bluefin Tuna, Toro, Caviar, Truffle Salt
- Yellowtail Sosaku* (GF)
- Yellowtail, Sansho, Green Onion, Chili Crisp, Uni
- Fuji Salmon Trout Sosaku* (GF)
- Fuji Salmon Trout, Red Onion, Yuzu Soy, Kizami Wasabi, Olive Oil, Macadamia Nuts
Uogashi
- Mystery Box*
- 10 pieces of seasonal nigiri created from rare delicacies fresh from Tokyo’s Uogashi Market
- Otsukuri
- Sashimi Platter
- 16 pcs
Maki Rolls
Hand Rolls
- Tekka Maki* (GF)
- Bluefin Tuna
- Negi Toro Maki* (GF)
- Bluefin Toro, Green Onion, Shiso
- Negi Hama Maki* (GF)
- Yellowtail, Green Onion, Serrano Pepper, Shiso
- Kaisen Futo Maki* (GF)
- Shiso, Green Onion, Ginger, Assorted Fish, Shrimp
- Ume Shiso Maki (V) (GF)
- Cucumber, Plum, Shiso
- Spicy Bluefin Roll*
- Bluefin Tuna, Red Yuzu Kosho, Cucumber
- Akafuji Masu Avocado Roll*
- Japanese Trout, Avocado
- Grabbing Temaki* (GF)
- Bluefin Toro, Uni, Hokkaido Scallop, Caviar, Green Onion
- Snow Crab Roll*
- Snow Crab, Cucumber, Avocado Aioli
Okonomi (Preference)
Available as Nigiri or Sashimi | Two Pieces Per Order
- Hon Maguro* (GF)
- Bluefin Tuna
- Ebi (GF)
- Shrimp
- Hamachi* (GF)
- Yellowtail
- Tako* (GF)
- Octopus
- Aka-Fuji Masu* (GF)
- Fuji Salmon Trout
- Hokkaido Hotate* (GF)
- Fresh Scallop
- Shim-Aaji* (GF)
- Striped Jack
- Uni* (GF)
- Sea Urchin
- Madai* (GF)
- Sea Bream
- Chu-Toro* (GF)
- Medium Fatty Bluefin Tuna
- Kohada* (GF)
- Gizzard Shad
- O-Toro* (GF)
- Fatty Bluefin Tuna
- Saba* (GF)
- Boston Mackerel
- Ikura* (GF)
- Salmon Roe
Vegan (V) | Vegetarian (VG) | Gluten Free (GF)
Gluten Free options available upon request. Please inform your server of any food restrictions or allergies.
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.