STARTERS
- Truffle Milk Bread
- USD 10
- DUO WEDGE
- Tomato, Hardboiled Egg, Parsley, Avocado, Neuske Bacon, Red Onion, Point Reyes Blue Cheese, Buttermilk Dressing
- USD 21
- WAIPOLI MIXED GREENS (GF)
- Beetroot, Inamona, Baby Carrots, English Cucumber, Pomegranate Gastrique, Kula Greens, Watermelon Radish, Cherry Tomato, Cane Sugar Vinaigrette
- USD 20
- DUO CAESAR*
- Garlic Streusel, Parmesan Cheese, Romaine Lettuce, White Anchovies, Caesar Dressing
- USD 20
- STEAK TARTARE*
- Black Garlic Aioli, Grilled Country Bread, Egg Yolk
- USD 32
- JUMBO SHRIMP COCKTAIL (GF)
- Nduja Cocktail Sauce, Lemon
- USD 36
- CRAB CAKE
- Garlic Aioli, Lemon Cheek, Fennel and Radish Slaw, Balsamic-Rum Glaze
- USD 32
- SEARED DIVER SCALLOPS * (GF)
- Edamame Hummus, Green Garbanzo Crisp, Yuzu Compressed Baby Heirloom Carrots, Mint Oil
- USD 32
- SPANISH OCTOPUS
- Black Garlic Toum, Watermelon Radish, Bitter Greens, Finger Lime Citronette, Fondant Molokai Sweet Potato
- USD 32
LAND
- Butcher’s Cut* (GF)
- MP
- PRIME NEW YORK STRIP STEAK* 10 oz.
- USD 69
- Snake River Farms American Wagyu Flat Iron* 6 oz.
- USD 51
- Prime Filet Mignon* 6 oz.
- USD 67
- Snake River Farms American Wagyu New York Strip* 10oz.
- USD MP
- HULI-HULI CHICKEN
- Coconut Marinated Half Chicken, Huli-Huli Glaze, Musubi Fried Rice
- USD 41
- VEGETABLE CURRY LAKSA (GF, V)
- Tofu, Mushroom, Broccoli, Tomato, Rice Noodles, Coconut Curry Sauce, Lemongrass Lime Leaf Powder
- USD 35
- WAGYU & TRUFFLE BURGER*
- Truffle Aioli, Arugula, Tartufu Cheese, Truffle, Brioche Bun
- USD 42
- USD 4 Add Sunny Egg
- USD 4 Add Avocado
- USD 3 Add Mushrooms
SAUCES
- BÉARNAISE (gf)
- LILIKO’I BOURBON STEAK SAUCE
- CAROLINA GOLD MUSTARD BBQ*
- GREEN PEPPERCORN SAUCE (gf)
- ROASTED SHALLOT JUS (gf)
- SMOKED PAPRIKA CHIMICHURRI (gf)
SEA
- PANANG CURRY LOBSTER (GF)
- Poached Lobster Tail, Baby Bok Choy, Shiitake Mushroom, Bamboo Shoots, Fragrant Rice, Pickled Fresno Chiles, Peanuts, Thai Basil
- USD 69
- FRESH CATCH* (GF)
- Simply Grilled, Spring Beans, Spinach, Fennel & Asparagus Slaw, Clam Nage, Dill Oil
- USD MP
- MACADAMIA NUT CRUSTED MAHI MAHI* (GF)
- Swiss Chard, Pineapple Salsa, Okinawan Sweet Potato, Li Hing Mui Vinaigrette
- USD 51
SIDES
- Crispy Brussels Sprouts (gf)
- Cider Glaze, Goat Cheese
- USD 14
- Grilled Asparagus (gf)
- Lemon, Shaved Parmesan
- USD 16
- GRILLED BROCOLLINI (gf, vg)
- Red Yuzu Kosho Vinaigrette, Toasted Sesame Seeds
- USD 15
- FLASH FRIED GREEN BEANS
- Soy Maple Caramel, Toasted Almonds
- USD 16
- LOADED BAKED POTATO
- Smoked Gouda, Sour Cream, Neuske Bacon, Chives
- USD 15
- POTATO PUREE (gf)
- USD 10
- ONION RINGS
- Ranch Dust
- USD 12
- Truffle Mac and Cheese
- USD 15
- Truffle French Fries
- Garlic Aioli
- USD 12
ENHANCEMENTS
- Seared Foie Gras*
- USD 25
- Black Truffle Crab "Oscar"
- USD 19
- Jumbo Tiger Prawn
- USD 29
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.