ANTIPASTI e ZUPPA
- Insalata Mediterranea (MI)
- Mixed Greens, Feta Cheese, Kalamata Olives, Tomato, Onion, Balsamic Dressing
- Carpaccio di Manzo (MI)
- Wagyu Beef Carpaccio, Lemon Dressing, Shaved Pecorino, Rocket Leaves, Aged Balsamic
- Tartare di Tonno e Olive (MI, F)
- Fresh Tuna Tartare, Cerignola Olives, Capers, Citrus Dressing, Pane Carasau
- Panzanella Toscana (E, G, MI, N)
- Heirloom Tomato, Stracciatella, Bresaola, Pickled Red Onion, Multigrain Bread, Fresh Basil
- Gazpacho Mediterranea con Gambero (CR)
- Prawns, Red Tomato, Pickled Onion, Capsicum, Cucumber, Cherries, Micro Herbs
- Calamari Fritti (G, MI, MO)
- Deep-Fried Calamari, Smoked Paprika, Chilli Aioli
- Insalata D’Estate (MI, N)
- Summer Salad, Beef Heart Tomato, Watermelon, Feta Cheese, Edamame, Almonds, Toasted Mint Dip
PIZZA
Our Neapolitan-style pizzas are baked on a stone-fired hearth at 475°F to capture rich and authentic flavor.
- Pizza di Tonno (F, G, MI)
- Maldivian Tuna, Onion, Garlic, Maldivian Spices, Mozzarella, Lime
- Bianco & Nera (G, MI)
- Mozzarella, Scamorza, Goat Cheese, Gorgonzola, Black Truffle
- Burrata & Prosciutto di Parma (G, MI, PK)
- Puglia Burrata, Tomato Sauce, Parma Ham
- Pizza Ventricina (G, MI, PK)
- Spicy Ventricina, Mushrooms, Onion, Tomato Sauce
- Pizza Marinara (G)
- Polpa di San Marzano, Garlic, Oregano
- Margherita (G, MI)
- Tomato Sauce, Fresh Buffalo Mozzarella, Garden Basil
PASTA & RISOTTO
- Tagliatelle all’ Aragosta (E, G, CR)
- Grilled Lobster, Fresh Tagliatelle, Bisque, Cherry Tomatoes
- Risotto con Crema di Carciofi e Porcini (N, V)
- Artichoke Cream, Grilled Porcini, Toasted Pistachios
- Gemelli Alfredo con Pollo e Funghi (E, G, MI)
- Homemade Gemelli, Corn-Fed Chicken Breast, Fresh Cream, Parmesan Cheese, Button Mushrooms
- Gnocchi al Pesto di Basilico (MI, N)
- Homemade Potato Gnocchi, Basil and Pine Nut Pesto, Cherry Tomatoes, Pecorino, Extra Virgin Olive Oil
- Spaghetti allo Scoglio (CR, F, G, MO)
- Reef Fish, Mussels, Calamari, Prawn, Tomato Sauce
- Spaghetti alle Cozze (A, F, G, MO)
- New Zealand Mussels, White Wine, Parsley, Chilli, Extra Virgin Olive Oil
- Ligurian Risotto (MI, N)
- Pesto Risotto, Stracciatella, Tomato Confit
- Rigatoni all’ Amatriciana (A, G, MI, PK)
- Homemade Rigatoni, Guanciale, Pecorino, Cherry Tomatoes, White Wine, Parsley
Entrées
- Aragosta alla Griglia (CR, MI)
- Whole Grilled Indian Ocean Lobster, Lemon Butter Sauce
- Polpette di Manzo (G, MI)
- Wagyu Beef Meatballs, Homemade Marinara Sauce, Shaved Parmesan Cheese, Fresh Spaghettoni
- Saltimbocca di Vitello alle Erbe Aromatiche (A, MI, PK)
- Grilled Veal Tenderloin, Sage, San Daniele, Rosemary Roasted Baby Potatoes
- Filetto di Pesce Maldiviano alla Griglia (F, G)
- Grilled Maldivian Reef Fish Fillet, Spinach, Tomato, Capers, Olives, Breadcrumbs
- Parmigiana di Melanzane (MI)
- Baked Aubergine, Marinara Sauce, Buffalo Mozzarella, Fresh Basil
DOLCI
- Tiramisu Semifreddo (E, G, MI)
- Parfait al Café, Espresso Anglaise
- Lemon & Yoghurt Panna Cotta (MI)
- Lemon Consommé, Raspberry Veil, Candied Lemon
- Sicilian Cannoli (E, G, MI)
- Sweetened Ricotta Cheese, Shredded Valrhona Manjari 64%
- Frutta di Stagione (V)
- Seasonal Fruit Selection
GELATI E SORBETTI
- Gelati
- Chocolate, Vanilla, Strawberry (MI), Gelato alla Panna–Milk Cream Gelato (MI), Pistachio with Pistachio Praline (MI, N), Amalfi Lemon Prosecco (A, MI)
- Sorbetti
- Lemon, Passion Fruit, Strawberry, Raspberry
Coffee & Tea (V, SU)
- Dilmah tea (SS)
- Silver White, Fresh Mint, Chamomile, Jasmine
- Lavazza Coffee (SS)
- Affogato, Espresso, Cappuccino, Latte
(A) Alcohol, (CE) Celery, (CR) Crustaceans, (E) Egg, (F) Fish, (G) Gluten, (MI) Milk ,(MU) Mustard, (MO) Mollusks, (L) Lupine, (N) Tree Nuts, (P) Peanuts, (SE) Sesame, (SO) Soybeans, (SU) Sulphites, (PK) Pork, (V) Vegan, (VG) Vegetarian, (SS) Sustainable
Please let your server know of any dietary restrictions.