Dani Garcia’s most iconic creations | EUR 140
- 2002 | FOIE YOGHURT
- Eel Shavings, Lime Gel, Black Salt
- BRIOCHE
- Selection of Butter: Smoked Asturian, Spinach, Beetroot
- Tuna Tartare
- Green Goddess Sauce, Mango
- 2007 | TOMATE NITRO AND GREEN GAZPACHO
- Dried Tomato, Green Bell Pepper, Baby Shrimp Tartare
- GRILLED SEA BASS
- Green Sauce, Clams, Pea Sprouts, Snow Peas
- Aged Beef Tenderloin
- Périgueux Sauce, Morels, Potato Mille-Feuille
- Raspberry Mille-feuille
- Madagascar Vanilla, Raspberries