ANTIPASTI
- COVACCINO (VG)
- Stracciatella, Honeycomb, Truffle Paste
- RICOTTA BRUSCHETTA D (VG)
- Serrano and Kumquat Jam, House-Made Ricotta
- SEASONAL BURRATA (GF, VG)
- Local Strawberries, Tomatoes, Pickled Fennel, Aged Balsamic
- ZUCCHINI FLOWERS (VG)
- Ricotta, Fresh Herbs, Lemon
- HAMACHI CRUDO* (GF)
- Yellowtail, Green Apple, Avocado, Serrano, Basil
- BLUEFIN TONNO* (GF)
- Tuna, Shallots, Balsamic, Agrumato Oil, Chive
- VEAL TONNATO
- Capers, Cured Egg Yolk, Arugula, Grilled Bread
- ARANCINI (VG)
- Spicy Pomodoro, Fior di Latte, Basil
- LITTLE GEM SALAD
- Parmesan, Breadcrumbs, Fines Herbes, Anchovy Vinaigrette
- CULINA CHOPPED SALAD (GF)
- Radicchio, Escarole, Tomato, Sweet Peppers, Prosciutto, White Balsamic Vinaigrette
- Add Chicken, Salmon or Shrimp
PIZZA
- MARGHERITA (VG)
- San Marzano Passata, Fior di Latte, Parmesan
- FUNGHI (VG)
- Chanterelles, Taleggio, Fontina, Fior di Latte, Caramelized Onions
- SPICY VODKA
- Spicy Pepperoni, Honey, Basil
- BACON JAM and PEAR
- House-Made Ricotta, Fior di Latte, Chive
- FENNEL SAUSAGE
- Rapini, San Marzano, Fior di Latte, Basil
- Add Shaved Truffle
PASTA
- UOVO RAVIOLO* (VG)
- Soft Egg, Sungold Tomato Passata, Parmesan, Basil
- CAPPELLETTI (VG, N)
- Sicilian Pistachio Pesto, Braised Leeks, Ricotta
- GNOCCHI (VG, N)
- Taleggio Fonduta, Chives, Pine Nuts, Parmesan
- BUCATINI CACIO E PEPE (VG)
- Fresh Cracked Pepper, Pecorino Toscano, Summer Truffle
- PAPPARDELLE RIPIENE
- English Peas, Ricotta, Black Truffle, Fonduta
- AGNOLOTTI
- Oxtail and Bone Marrow Ragù, Parmesan, Jus
- SPOT PRAWN SPAGHETTI (SF)
- Sweet Prawns, Saffron, Dried Tomato, Pangrattato
ENTRÉE
- HALF HERITAGE CHICKEN (GF)
- Castelvetrano and Date Gremolata, Cipollini, Jus
- NY STRIP* (GF)
- Butter Bean Ragù, Trumpet Mushroom, Spring Vegetable, Bone Marrow Bordelaise
- KOROBUTA PORK CHOP (GF)
- Tuscan Kale, Chicory, Ham-Mustard Jus, Apple Butter
- WHOLE GRILLED ORATA
- Sungold Tomato Salmoriglio, Pickled Fennel
SIDES
- ASPARAGUS (GF)
- Tarragon and Chive Butter, Shaved Parmesan
- LEMON POTATO PURÉE (VG, GF)
- Chives, Black Pepper
- BROCCOLINI (VG)
- Rapini, Anchovy Aïoli, Parmesan, Breadcrumbs
- BLISTERED SNAP PEAS (GF, VG)
- Tomato Sofrito, Cipollini Onions, Pea Tendrils, Mint
Vegetarian (VG), Gluten Free (GF), Nuts (N), Shellfish (SF) *Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Menu is subject to change.