Menu One
- Kerabu Sotong Bakar
- Grilled Local Calamari, Young Mango Salad, Mixed Local Herbs, Mildly Spicy Coconut Chilli Dressing
- Gulai Ikan Jenahak
- Snapper Curry with Okra
- Buah Melaka
- Glutinous Rice Ball coated in Grated Coconut
Menu Two
- Satay Ayam Kuah Kacang
- Chicken Satay with Peanut Sauce
- Udang Masak Lemak Bersama Kacang Buncis
- Prawns, Chilli Paste, French Beans
- Pisang Goreng Bersama Gula Melaka
- Deep-Fried Banana Fritter with Palm Sugar
Vegetarian Menu
- Bergedil Ubi Keledek Bersama Sayuran
- Fried Sweet Potato Patties with Mixed Vegetables
- Lontong Kuah Lodeh
- Mixed Vegetables Curry, Bean Curd, Soy Skin, Chilli, Glass Noodles
- Pengat Pisang
- Banana and Coconut Sweet Porridge