Four-Course Kyoto Meets Kanazawa
JPY 7,000
- STARTER
- Yellowtail Tartare with Shogoin Turnip and Crab Miso
- PASTA
- Shungiku Busiate Pasta with Bottarga
- Entrée
- Select one
- CHARCOAL-GRILLED SNAPPER – Chestnut, Burnt Kujo Spring Onion
- KYOTO PORK SHOULDER CONFIT – Barbecue Glaze, Pumpkin Polenta, Winter Berry
- CHARCOAL-GRILLED JAPANESE WAGYU BEEF TENDERLOIN – Torojima Kintoki Sweet Potato, Kintoki Carrot, Salted Yellowtail Ham
- (+ JPY 2,500)
- DESSERT
- Kaga Bocha Brûlée with Apricot-Mirabelle Compote and Chocolate Ice Cream
Five-Course Kyoto Meets Kanazawa
JPY 10,500
- STARTER
- Yellowtail Tartare with Shogoin Turnip and Crab Miso
- PASTA
- Shungiku Busiate Pasta with Bottarga
- FISH
- Charcoal-Grilled Snapper with Chestnut and Burnt Kujo Spring Onion
- Entrée
- Charcoal-Grilled Japanese Wagyu Beef Tenderloin with Gojima Kintoki Sweet Potato, Kintoki Carrot and Salted Yellowtail Ham
- DESSERT
- Kaga Bocha Brûlée with Apricot-Mirabelle Compote and Chocolate Ice Cream
Lazy Sunday Brunch
Enjoy relaxing Sunday with our Kyoto-inspired brunch paired with unlimited soft drinks. Start with vibrant bowls and garden-fresh salads, then indulge in signature creations like crab Benedict and Wagyu smashburger. Finish on a sweet note with fluffy Japanese pancakes and brioche French toast.
JPY 11,000 / add beverage free flow for JPY 3,000 / add alcoholic beverage free flow for JPY 8,000
- Starter
- Greek Yoghurt Parfait
- Açai Bowl
- Bircher Muesli
- Kyoto Vegetable Garden Salad
- Caramelized Fluffy Japanese Pancake
- Brioche French Toast
- Vegetable Minestrone
- Roasted Cauliflower Cream Soup
- Savoury
- Crab Benedict
- EMBA Benedict
- Kyoto Mushroom Toast
- Grilled Lobster
- Croque Madame with Truffles
- Chicken ＆Croffles
- The Weekend Smashburger
- Roast Beef and Kyoto Mizuna Baguette Sandwich
- Steak and Eggs
- Dessert
- Crème Brûlée
All prices are in Japanese yen, and include 15% service charge and consumption tax.