Celebrate the festive season with an unforgettable evening in Shakusui-en, our 800-year-old pond garden, where timeless beauty sets the stage for romance. Savour an exquisite six-course seasonal menu celebrating the finest of Kyoto, from delicate seafood and charcoal-grilled specialties to premium Wagyu beef. Flower bouquets and a bottle of Dom Pérignon Champagne lend an air of festive elegance to this intimate celebration, created especially for two.